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RECIPES
![](https://static.wixstatic.com/media/f257ed_2d4f77639e6e483f861f918e32958cc9~mv2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/f257ed_2d4f77639e6e483f861f918e32958cc9~mv2.webp)
![Ras Malai](https://static.wixstatic.com/media/f257ed_2d4f77639e6e483f861f918e32958cc9~mv2.jpg/v1/fill/w_454,h_341,fp_0.50_0.50,q_90,enc_auto/f257ed_2d4f77639e6e483f861f918e32958cc9~mv2.webp)
Nandini R Kini
Jan 31, 20222 min read
Ras Malai
Rasmalai is a very popular Bengali Sweet. This Bengali specialty is made with rasgulla (sweetened balls of paneer) soaked in sweetened,...
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![Begun Bhaja/Tawa fried Eggplant](https://static.wixstatic.com/media/f257ed_cea43e92a83443f9bdaad4a9554abdd9~mv2.jpg/v1/fill/w_454,h_341,fp_0.50_0.50,q_90,enc_auto/f257ed_cea43e92a83443f9bdaad4a9554abdd9~mv2.webp)
Nandini R Kini
May 5, 20211 min read
Begun Bhaja/Tawa fried Eggplant
Bengali Begun Bhaja or Baingan Bhaja is a dish prepared out of thick slices of eggplant marinated in spices and coated with rice flour...
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![Kheer Kadam](https://static.wixstatic.com/media/f257ed_b739541fbc8a4179b504ab0d97b16188~mv2.jpeg/v1/fill/w_454,h_341,fp_0.50_0.50,q_90,enc_auto/f257ed_b739541fbc8a4179b504ab0d97b16188~mv2.webp)
Nandini R Kini
Apr 14, 20211 min read
Kheer Kadam
Kheer kadam is a Bengali sweet. Usually, saffron-flavored rasgullas are layered with soft mava/ khoya and are coated with roasted...
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![Caramel Bhapa Doi](https://static.wixstatic.com/media/f257ed_02d4b9ce30524767aa4858220cbf44d2~mv2.jpg/v1/fill/w_300,h_341,fp_0.50_0.50,q_90,enc_auto/f257ed_02d4b9ce30524767aa4858220cbf44d2~mv2.webp)
Nandini R Kini
Nov 6, 20201 min read
Caramel Bhapa Doi
Bhapa Doi is a traditional Bengali sweet prepared with milk and curd. Bhapa means steamed or baked and Doi means curd/yogurt. This tastes...
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