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RECIPES
Nandini R Kini
Aug 23, 20211 min read
Kaarate Upkari / Bittergourd Stir Fry
Ingredients 1 big kaarate/ hagalkayi/ bittergourd/ karela 2- 3 slit green chillies 1/2 tsp turmeric powder 1 tsp red chilli powder 1...
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Nandini R Kini
Aug 23, 20211 min read
Avarekaalu Halasina kaayi huli /Sambar
Ingredients 1/4 cup boiled toor dal 1/2 cup avarekaalu / hyacinth beans 1 cup halasina kayi / raw jack fruit pieces 1 chopped tomato...
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Nandini R Kini
Aug 20, 20211 min read
Raw Banana Sukkha
Ingredients 1 Raw banana / baale kayi 2 finely chopped onion Curry leaves 1/2 tsp turmeric pdr 5 tsp oil Salt to taste Chopped coriander...
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Nandini R Kini
Aug 20, 20211 min read
Kadlekalu Sihi Kumbalkayi Huli
Ingredients 1 cup yellow pumpkin / sihi kumbalakayi cut into big chunks 1/2 cup boiled Kabuli chana/ chickpeas / kadle kaalu 1/2 cup...
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Nandini R Kini
Aug 20, 20211 min read
Basale Soppina Huli /Malabar Spinach Sambar
Ingredients 1/2 cup toor dal 2 cups finely chopped vaali / basale soppu / Malabar spinach 1 tomato Salt to taste coriander leaves For...
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Nandini R Kini
Aug 19, 20211 min read
Udupi Style Pumpkin Huli / Sambar
Ingredients 250 gms yellow pumpkin/ doodhi/ sihi kumbalkayi 1/2 cup cooked toor dal 1 tomato 3 tbsp fresh grated coconut Salt to taste...
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Nandini R Kini
Aug 18, 20211 min read
Mixed Vegetable Kootu
Mixed Vegetable Kootu. A traditional, festive recipe of Kannada Brahmins, tastes awesome with Rice. It has mixed veggies, tender peanuts,...
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Nandini R Kini
Aug 18, 20211 min read
Badnekayi Yennegayi With Phulkas
Ingredients 6 small variety brinjals / badnekayi / baingan 1/4 cup desiccated coconut or grated dry coconut 2 tblsp peanuts 3 tsp white...
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Nandini R Kini
Aug 17, 20211 min read
Soppina Majjige Huli
Majjige Huli or Mor Kozambo is a side dish for rice in which vegetable is cooked in a buttermilk base. The best way of enjoying majjige...
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Nandini R Kini
Aug 17, 20211 min read
Hagalkayi Gojju / Bittergourd Curry
Ingredients 1 hagalkaayi / bittergourd / karela 5 tsp oil Salt to taste Jaggery to taste For the masala: 1 tsp oil 2 tsp chana dal 2 tsp...
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Nandini R Kini
Aug 17, 20211 min read
Cauliflower Beans Huli / Sambar
Ingredients 1 cup cauliflower/gobi cut into florets 1/2 cup french beans cut into 1-inch pieces 1/2 cup boiled toor dal 1 chopped tomato...
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Nandini R Kini
Aug 17, 20211 min read
Gujje HuLi / Tender Jackfruit Sambar
Ingredients 2 cups chopped raw jackfruit pieces Salt to taste Jaggery to taste (optional) Chopped coriander leaves For the masala paste:...
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Nandini R Kini
Aug 17, 20211 min read
Raw Jackfruit Sabzi
Ingredients 1 cup raw jack fruit cut into small pieces 4 tsp oil 1 tsp mustard 1/2 tsp turmeric powder/ haldi 1 sprig of curry leaves 1...
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Nandini R Kini
Aug 16, 20211 min read
Tarkari Kootu
KOOTU is a lentil and vegetable stew prepared in South India like Karnataka, Kerala and Tamilnadu. This kootu is a speciality of...
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Nandini R Kini
Aug 12, 20211 min read
Murg Makhani / Butter Chicken
Ingredients 5oo gms chicken Marination: 1/4 cup hung curd 1 tsp lime juice 1 tsp chilli powder 1 tsp ginger garlic paste 1/2 tsp garam...
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Nandini R Kini
Aug 12, 20211 min read
Lazeez Murg Tikka Masala
Ingredients 1/2 kg chicken cut into pieces For the marination: 2 tblsp curd 1 tsp coriander powder 1/2 tsp cumin powder 1 tsp ginger...
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Nandini R Kini
Aug 12, 20211 min read
Chicken Shahi Kurma
Ingredients 1/2 kg chicken 5 tsp oil 2 tsp ginger garlic paste 2 sliced onions 2 tsp fresh cream chopped coriander leaves Salt to taste...
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Nandini R Kini
Aug 12, 20211 min read
Dahi Chicken
Ingredients 1 cup boneless chicken cut into dices 4 tsp oil 2 red chillies 1 sprig of curry leaf 2 chopped onion 1/2 tsp pepper pdr 1 tsp...
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Nandini R Kini
Aug 12, 20211 min read
Murg Shahi Kurma
Ingredients 1/2 kg chicken cut into pieces 2 onions sliced 2 tsp ginger garlic paste 3 tblsp oil salt to taste 3 tsp fresh cream 1 tsp...
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Nandini R Kini
Aug 11, 20211 min read
Tandoori Veg. Sabzi
This is a very simple and easy side dish recipe and will be ready in just 10-15 minutes.Goes well with hot roti,phulkas or naan....
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