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RECIPES
Nandini R Kini
Apr 15, 20211 min read
Hyderabadi Khatti Dal
Ingredients 1 cup boiled Toor dal/ yellow lentil 2 finely chopped tomatoes 8 finely chopped garlic cloves 1 sliced green chilli 1/2 tsp...
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Nandini R Kini
Apr 15, 20211 min read
Andhra Pappu Chaaru
Ingredients 1cup Toor dal 1.25 cups water to cook dal 1 large onion thinly sliced 1 chopped tomato 1/2 tsp red chilli powder Chopped...
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Nandini R Kini
Apr 15, 20211 min read
Tindora ka Saalan/Dondakkaya Curry
Ingredients 250gms tindora / gherkins / tendle 1 onion finely chopped 2 green chillies 1/4 tsp turmeric powder 1/2 tbsp red chlli powder...
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Nandini R Kini
Apr 15, 20211 min read
Hyderabadi Mirch Ka Saalan
Ingredients 6 Less spicy green chillies(I used Long light green bhajji chillies) 1 onion finely chopped 2 green chillies 1/4 tsp...
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Nandini R Kini
Apr 15, 20211 min read
Bhindi ka Saalan
Ingredients 250 gms bhindi / Lady's fingers/ okra 6 tsp oil 1 tsp mustard Curry leaves 1 finely chopped onion 1/2 tsp tamarind paste 1/2...
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Nandini R Kini
Apr 15, 20211 min read
Hyderabadi Paneer Palak Curry
Ingredients Ingredients to be roasted: 2 cups chopped palak/ spinach 2 tsp oil 1 roughly chopped onion 1 chopped tomato 1/2 inch ginger 4...
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Nandini R Kini
Apr 12, 20211 min read
Ambade Upkari /Hogplum sweet curry
Ingredients 4 Hogplums 2 cups of Water 1/2 cup Jaggery 1 tsp Maida Salt to taste 1 Green Chilli For Tempering: 2 tsp Oil 1 tsp Mustard...
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Nandini R Kini
Apr 11, 20211 min read
Bittergourd Koot
Ingredients 2 small karelas, finely chopped, apply salt and keep for 1 hour Oil for deep frying For masala : 1 cup grated fresh coconut...
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Nandini R Kini
Apr 11, 20211 min read
Potato Capsicum Sagle
Ingredients 1 cup capsicum cut into cubes 2 boiled potatoes cut into cubes 4 tsp oil 1 tsp mustard curry leaves Salt to taste For the...
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Nandini R Kini
Apr 10, 20211 min read
Bhindi Saung
Ingredients 250 gms bhindi (okra/ladyfinger) 2 tsp +4 tsp oil 3 finely chopped onions 1 finely chopped tomato 3 tsp chilli powder Salt to...
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Nandini R Kini
Apr 10, 20211 min read
Jeevkadgi /Breadfruit Sukke
Ingredients 1 cup bread fruit cut into cubes(jeev kadgi) 1/2 cup potato cut into cubes 1/4 cup amaranth leaves stems(bhajji dento) For...
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Nandini R Kini
Apr 10, 20211 min read
Batate Vaagu/Spicy Potato Sabzi
Ingredients 15 nos boiled, peeled baby potatoes 5 tsp oil 1 tsp mustard 1 tsp urad dal 1 tsp asafoetida curry leaves 3-4 tsp red chilli...
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Nandini R Kini
Apr 10, 20211 min read
Batate Patthal Bhaji
This is a very simple and easy-to-make potato sabzi. This is slightly watery sabzi and tastes awesome with poori and chapati. Ingredients...
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Nandini R Kini
Apr 10, 20211 min read
Jeevkadgi Butthi/Breadfruit curry
Ingredients 2 cups Chopped Jeevkadgi /breadfruit 6 tsp oil 3 chopped onions Salt to taste For the masala paste: 1 1/2 cup grated coconut...
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Nandini R Kini
Apr 10, 20211 min read
Vaali and Kulitha Koddel
Malabar spinach is called VAALI and Horsegram is called KULITHU in Konkani. This is a typical GSB Konkani-style preparation. This is a...
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Nandini R Kini
Apr 8, 20211 min read
Raw jackfruit Drumstick Ghashi / Curry
Ingredients 2 cups raw jackfruit cut into cubes and boiled 2 drumsticks cut into 2 inches pieces and boiled Salt to taste For the masala...
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Nandini R Kini
Apr 8, 20211 min read
Ambya Ghshi
This typical Konkani dish is prepared with a small variety of mangoes called GONT in Konkani. Mango is called AMBO in Konkani and any...
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Nandini R Kini
Apr 8, 20211 min read
Magge Phagila Sukke
Sukke is a typical Konkani side dish for rice. this is a semi-solid coconut-based curry with veggies. you can use other veggies like...
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Nandini R Kini
Apr 8, 20211 min read
Onion Bhutthi
Bhutthi is a typical Konkani dish. This is a coconut-based semi-dry dish with onion Tadka. Normally we use onion in this dish, but here...
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Nandini R Kini
Apr 7, 20211 min read
Kerala Egg Roast/Nadan Mutta Roast
Ingredients 5 hard-boiled eggs 3 tbsp coconut oil / any other refined oil 3 thinly sliced onions 1 tsp mustard 2 sprig of curry leaves 2...
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