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RECIPES
Nandini R Kini
Aug 22, 20221 min read
Goan Style Prawn Pulav
Ingredients 1 cup basmati rice, washed and soaked in water for 20 minutes. 15-20 prawns, deveined and cleaned. 3 tbsp ghee or oil 2-3...
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Nandini R Kini
May 24, 20222 min read
Mussel Rava fry
Mussels in Goa are referred to as ‘Xinaneao’. Mussels are a delicacy in Goa. You can cook them in different ways. This guide shows you...
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Nandini R Kini
Nov 14, 20211 min read
Mushroom Balchao
Balchão has been described as "a fiery dish from Goa which is almost like a pickle". It is a spicy seafood or meat dish in Goan cuisine....
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Nandini R Kini
Sep 8, 20211 min read
Goan Style Pomfret Curry
Ingredients 2 medium size pomfret fish / maanji 5 tsp coconut oil 1 small onion finely chopped 1/2 inch ginger finely chopped For the...
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Nandini R Kini
Jun 24, 20211 min read
Goan Prawns Curry
Ingredients 250 gms prawns (cleaned and deveined) 4 tsp coconut oil /Cooking oil Few curry leaves 1 slit green chilli 1 finely chopped...
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Nandini R Kini
Jun 21, 20211 min read
Goan Fish Curry
Goan fish curry is an aromatic curry with a blend of spices, ginger, garlic, onion along with fresh coconut milk. Goan fish curry has a...
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Nandini R Kini
Apr 30, 20211 min read
Goan Style Tonak
Ingredients 1 cup gobi florets 1 potato cut into cubes 1 tomato chopped 1 onion finely sliced Salt to taste Chopped coriander leaves For...
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Nandini R Kini
Apr 30, 20211 min read
Mushroom Cafreal
Cafreal is basically a Goan cuisine made with chicken and called chicken cafreal. The main ingredient is cafreal masala which includes...
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Nandini R Kini
Jan 22, 20211 min read
Basa Fish Fry
Ingredients 200 gms basa fish fillets cut into cubes oil for deep frying For the marination: 5 tsp red chilli powder 2 tsp lime juice 2...
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Nandini R Kini
Jan 18, 20211 min read
Crispy Prawns
Ingredients 10 nos prawns cleaned, deveined Oil for deep frying 4 tbsp rice flour 2 tsp fine Rava FOR THE MARINATION: Make a paste of 3...
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Nandini R Kini
Jan 13, 20211 min read
Lady Fish Recheado
Recheado is a typical Goan seafood dish. Recheado masala is a red chilli paste which is used to make fish fries or as the stuffing. This...
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Nandini R Kini
Dec 3, 20201 min read
Mushroom Balchao
Balchao has been described as a fiery dish from Goa which is almost like a pickle. It is a spicy sea-food or meat dish in Goan cuisine....
108 views0 comments
Nandini R Kini
Oct 31, 20201 min read
Goan Style Pomfret Curry
This is a creamy mild coconut-based curry that goes very well with hot rice. Ingredients 2 medium-size pomfret fish / manji 5 tsp coconut...
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