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RECIPES
Nandini R Kini
Mar 24, 20242 min read
Paneer Afghani
Paneer Afghani: This delightful dish, originating in Indian restaurants, is made with care and subtle flavors, deriving its heat from...
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Nandini R Kini
Dec 6, 20231 min read
Anda Hyderabadi
Anda Hyderabadi is a delicious dish prepared with very simple and minimum ingredients. Eggs in green masala paste taste awesome with ghee...
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Nandini R Kini
Nov 29, 20231 min read
Ghee Dosa
Ingredients 2 cups dosa rice 1/2 cup urad dal 1 cup thick poha/ Aval /Beaten rice 1 tsp methi/fenugreek seeds Salt to taste Ghee for...
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Nandini R Kini
Nov 25, 20231 min read
Mushroom Pepper Rice
Ingredients 1 cup cooked basmati rice 1 pack of mushrooms 2 tbsp oil 2 sprigs of curry leaves 2 slit green chillies 2 finely sliced...
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Nandini R Kini
Nov 21, 20231 min read
Moong dal dosa
This is an instant dosa recipe, with minimum ingredients. No fermentation is required for this dosa. Within 10 to 15 minutes you can...
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Nandini R Kini
Nov 15, 20231 min read
Tawa Paneer
Tawa paneer is a unique and new recipe of paneer, to go with ghee rice, roti or naan. If you want to serve it as a starter then make it...
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Nandini R Kini
Jan 3, 20232 min read
Chana Dal Ki Khichdi
Chana dal khichdi is a simple and flavorful traditional variant of khichdi from Punjab cuisine. This khichdi is made with a handful of...
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Nandini R Kini
Dec 23, 20221 min read
Chura Matar Poha
Very simple and tasty Banarsi Chura Matar Poha, similar to Aloo poha or Kanda poha. Chura Matar Poha is a winter special dish popular in...
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Nandini R Kini
Dec 6, 20221 min read
Mushroom Pepper fry
Ingredients 250 gms button mushrooms 1 tbsp oil or ghee 1 tsp mustard seeds Few curry leaves 1 broken red chilli 1 tsp grated ginger 1...
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Nandini R Kini
Aug 23, 20221 min read
Happala da Sasive
Sasive or Sasmi is nothing but a curd + coconut-based raitha recipe. This is served as an accompaniment with rice. Generally, this will...
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Nandini R Kini
Aug 20, 20221 min read
Avalakki Murukku
Ingredients 1/2 cup thick poha/ dappa avalakki 1/4 cup fried gram/ putani/hurigadale 1 bowl of rice flour 1 tsp ajwain/ Carrom seeds 1...
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Nandini R Kini
Aug 16, 20221 min read
Tiranga Sandwich
Ingredients 4 slices of bread (Cut the sides) For the saffron layer : 1 carrot, 1 whole red chilli, 1 garlic clove, and 1 tsp oil. Salt...
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Nandini R Kini
Mar 14, 20221 min read
Strawberry Sheera / Kesaribhaat
Ingredients 1cup fine rava/ semolina 8 strawberries 3/4 cup sugar 2 cups water 3 tbsp ghee 2 tsp cardamom powder Chopped nuts Procedure...
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Nandini R Kini
Feb 8, 20221 min read
Paneer Ghee Roast
Paneer Ghee Roast is a popular Mangalorean recipe whose origin is from a small town Kundapur, close to Mangalore. This Mangalore Paneer...
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Nandini R Kini
Feb 6, 20221 min read
Honey Ginger Lemon Lehya/Leha
This is beneficial for both sore throats and coughs. Ginger reduces inflammation caused in the throat when it is sore and the honey helps...
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Nandini R Kini
Feb 1, 20221 min read
Pepper Rasam
Pepper Rasam is a spicy, tangy, and hot rasam that’s good during the winters. Low fat and vegan. The recipe is easy and does not require...
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Nandini R Kini
Jan 31, 20222 min read
Ras Malai
Rasmalai is a very popular Bengali Sweet. This Bengali specialty is made with rasgulla (sweetened balls of paneer) soaked in sweetened,...
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Nandini R Kini
Jan 27, 20221 min read
Whole Moong And Rice Khichdi / Green Gram And Rice Sweet Pongal
Ingredients 1/2 cup Whole moong/green gram 1/2 cup sona masoori rice 3/4 cup fresh coconut gratings 3/4 cup powdered jaggery 2 tbsp...
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Nandini R Kini
Jan 23, 20221 min read
Inji Bhaat / Ginger rice
Ingredients 2 cups rice cooked in cooker (you can also use leftover rice) 1 cup chopped veggies like carrot, beans, cauliflower n green...
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Nandini R Kini
Jan 23, 20221 min read
Babycorn Crispies
Ingredients Baby Corn (10) 3 tbsp Corn flour 1 tbsp Rice flour 1 tbsp Maida 1/2 tsp Soya sauce 1 tsp Ginger-garlic paste 3 tsp Chilli...
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