Nandini R Kini
Kadlekalu Sihi Kumbalkayi Huli
Ingredients 1 cup yellow pumpkin / sihi kumbalakayi cut into big chunks 1/2 cup boiled Kabuli chana/ chickpeas / kadle kaalu 1/2 cup...
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RECIPES
Nandini R Kini
Aug 20, 20211 min read
Basale Soppina Huli /Malabar Spinach Sambar
Ingredients 1/2 cup toor dal 2 cups finely chopped vaali / basale soppu / Malabar spinach 1 tomato Salt to taste coriander leaves For...
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Nandini R Kini
Aug 19, 20211 min read
Udupi Style Pumpkin Huli / Sambar
Ingredients 250 gms yellow pumpkin/ doodhi/ sihi kumbalkayi 1/2 cup cooked toor dal 1 tomato 3 tbsp fresh grated coconut Salt to taste...
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Nandini R Kini
Aug 19, 20211 min read
Mosaru Bonda
Ingredients 1 cup sabudana / tapioca sago 1/2 cup curds 1 cup maida 1/2 cup rice flour 1 onion finely chopped 4 green chillies finely...
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Nandini R Kini
Aug 19, 20211 min read
Benne Murukku
Ingredients 1 cup rice flour 1/4 cup powdered putani/ roasted gram dal/ hurigadale 1/4 cup besan 1 tsp cumin seeds/ jeera 1/2 tsp hing/...
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Nandini R Kini
Aug 19, 20211 min read
Avarekaalu Usli / Hyacinth Beans Stir Fry
Ingredients 1 cup avarekaalu / hyacinth beans boiled 4 tsp oil 1 tsp mustard 1 tsp jeera/ cumin seeds 1/2 inch ginger piece 3 green...
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Nandini R Kini
Aug 18, 20211 min read
Mixed Vegetable Kootu
Mixed Vegetable Kootu. A traditional, festive recipe of Kannada Brahmins, tastes awesome with Rice. It has mixed veggies, tender peanuts,...
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Nandini R Kini
Aug 18, 20211 min read
Palyada Pudi / Sabzi Masala Powder
Any dry sabji is called PALYA in Kannada. You can use this masala powder in any sabji, which gives added taste to the sabji. Ingredients...
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Nandini R Kini
Aug 18, 20211 min read
Shenga Holige / Peanut Obbattu
Ingredients 3/4 cup peanuts / Shenga 1/4 cup sesame seeds/ til 3/4 cup jaggery pdr 1 tsp cardamom pdr For the outer cover: 1 cup chiroti...
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Nandini R Kini
Aug 18, 20211 min read
Instant Tomato Rasam
Ingredients 3 boiled tomatoes 2 green chillies 2 tsp rasam powder 1/2 tsp turmeric powder 2 tblsp oil 1 tsp mustard 1/2 tsp hing/...
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Nandini R Kini
Aug 18, 20211 min read
Udupi Saaru / Rasam
Ingredients 1 cup Boiled toor dal 1 finely chopped tomato 1 slit green chilli 1/2 tsp turmeric powder Few curry leaves 1/4 cup tamarind...
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Nandini R Kini
Aug 18, 20211 min read
Goddu Saaru / Rasam
Goddu saaru is a no-tomato rasam recipe. And this is one of the simple and quick rasam with dal. Since dal is roasted and ground along...
239 views0 comments
Nandini R Kini
Aug 18, 20211 min read
Crispy Masala dosa with Onion Chutney
Ingredients 2 cups selum rice/idli rice 1 cup dosa rice 1/2 cup poha / beaten rice/ avalakki 3/4 cup urad dal 1/2 cup sabudana/ sabbakki...
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Nandini R Kini
Aug 18, 20211 min read
Poha Dosa
Ingredients 4 cups sona masoori rice 1 fistful urad dal 1 tsp methi/fenugreek seeds 1 3/4 poha / beaten rice / avalakki Salt to taste...
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Nandini R Kini
Aug 17, 20211 min read
Soppina Majjige Huli
Majjige Huli or Mor Kozambo is a side dish for rice in which vegetable is cooked in a buttermilk base. The best way of enjoying majjige...
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Nandini R Kini
Aug 17, 20211 min read
Lemon Rasam
Ingredients 1/2 cup toor dal 2 finely chopped tomatoes 1 tsp jeera/cumin seeds 1/2 tsp turmeric powder 1 tsp rasam powder (optional) 1...
26 views0 comments
Nandini R Kini
Aug 17, 20211 min read
Palak Murukku
Ingredients 2 cups rice flour 1/2 cup powdered Roasted daliya / putani / hurigadale 2 tblsp butter 2 tsp jeera/ cumin seeds 3 tsp white...
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Nandini R Kini
Aug 17, 20211 min read
Cauliflower Beans Huli / Sambar
Ingredients 1 cup cauliflower/gobi cut into florets 1/2 cup french beans cut into 1-inch pieces 1/2 cup boiled toor dal 1 chopped tomato...
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Nandini R Kini
Aug 17, 20211 min read
Gujje HuLi / Tender Jackfruit Sambar
Ingredients 2 cups chopped raw jackfruit pieces Salt to taste Jaggery to taste (optional) Chopped coriander leaves For the masala paste:...
42 views0 comments
Nandini R Kini
Aug 17, 20211 min read
Yellu Tambuli
Tambuli is a cold yogurt-based curry made by grinding a herb, spice, or vegetable with coconut and a handful of spices. Tambli tastes...
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