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RECIPES
Nandini R Kini
Dec 3, 20201 min read
Cotton Dosa
As the name indicates this dosa is just soft as Cotton. Thick, spongy, and porous dosa tastes awesome with chutney or any spicy curry....
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Nandini R Kini
Dec 3, 20201 min read
Ashgourd Dosa
Ingredients 2 pav/ 500 gms dosa rice 1 tsp methi/fenugreek seeds Ash gourd/Kumbalkayi approximately 1/2 cup or more 1 cup grated fresh...
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Nandini R Kini
Nov 29, 20201 min read
Cucumber Dosa
Ingredients 1 cup dosa rice 3/4 cup grated coconut 1/2 cup grated cucumber Salt to taste Oil for cooking dosa Procedure Soak rice in...
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Nandini R Kini
Nov 29, 20201 min read
Sabudana/ Tapioca Pearls Dosa
Ingredients 3 cups dosa rice 3/4 cup urad dal 3/4 cup sago/ Sabudana/ Tapioca Pearls 3/4 cup Poha/Avalakki/ beaten rice 1 tsp methi/...
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Nandini R Kini
Nov 29, 20201 min read
Paper Dosa
Ingredients 1 cup dosa rice 1/4 cup urad dal 1/4 cup mixed dal like chana dal, moong dal, and Toor dal 1 tsp methi seeds 1/2 cup...
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Nandini R Kini
Nov 26, 20201 min read
Mushti Dosa
Mushti dosa is a very tasty dosa prepared using rice, little urad dal, methi seeds, and beaten rice. This dosa will be very soft and...
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Nandini R Kini
Nov 26, 20201 min read
Pejje Polo
Pejje Polo is a very soft and thick dosa. I don't know why the name pejje polo. Peje in Konkani means rice cooked in a generous amount of...
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Nandini R Kini
Nov 25, 20201 min read
Rice and Rava Rotti / Bhakri
Ingredients 1/2 cooked rice 1/4 cup Idli Rava 1/4 cup rice flour 1 onion chopped 2 green chilies crushed chopped coriander leaves Salt to...
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Nandini R Kini
Nov 25, 20201 min read
Plain Crispy Dosa
Ingredients 1 cup dosa rice 1/2 cup moong dal/split skinless green gram 1/2 cup urad dal 1 tbsp toor dal 1 tbsp chana dal 3 tbsp...
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Nandini R Kini
Nov 24, 20201 min read
Daliya Sweet Dosa
Ingredients 1 cup broken wheat/ Daliya / Godhi nuchchu/ Gonva kano 1/2 cup grated fresh coconut 2 cardamoms / elaichi Pinch of salt...
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Nandini R Kini
Nov 24, 20201 min read
Rice and Rava Dosa
Ingredients 2 cups dosa rice 1/2 cup fine Rava / semolina 1 tbsp cooked rice 1/2 tsp yeast 1 tsp sugar Salt to taste Oil for making dosa...
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Nandini R Kini
Nov 24, 20201 min read
Plain Dosa
Ingredients 1 cup urad dal 2 cups boiled rice/ ukda chaval 3 cups dosa rice 1 tsp methi seeds/fenugreek seeds Salt to taste Pinch of...
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Nandini R Kini
Nov 22, 20201 min read
Urad and Moong Dal Dosa
Ingredients 1 cup urad dal 1 cup moong dal Salt to taste 1 inch finely chopped ginger 2 finely chopped green chilies Oil for making dosa...
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Nandini R Kini
Nov 21, 20201 min read
Sweet and Savoury Buttermilk Dosa/ Surnali
Surnali is a pancake in Konkani style and is prepared in almost every G.S.B household. Two versions of Surnali’s are prepared ‘Godi...
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Nandini R Kini
Nov 21, 20201 min read
Urad Dal Maida Dosa
Ingredients 1/2 cup urad dal 1 cup maida 1/4 cup rice flour 1/4 cup chiroti rava / fine semolina Salt to taste Oil for cooking dosa...
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Nandini R Kini
Nov 12, 20201 min read
Wheat Flour Dosa
This is an instant dosa recipe. No fermentation is required. Very simple and easy recipe, and healthy too. Ingredients 1/2 cup wheat...
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Nandini R Kini
Nov 12, 20201 min read
Urad Dal And Rava Dosa
Ingredients 1 cup urad dal 1 cup Bansi Rava or upma Rava 2-3 finely chopped green chilies 1/2 tsp hing/ asafoetida 1/2 inch ginger...
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Nandini R Kini
Nov 12, 20201 min read
Buttermilk Dosa
Ingredients 2 cups dosa rice 1.5 cups poha/avalakki / Beaten rice 2 cups buttermilk 1 tsp methi/fenugreek seeds Pinch of cooking soda...
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Nandini R Kini
Nov 8, 20201 min read
Lady Fish Curry / Nogli Kaane Ghashi
Lady Fish Curry or Nogli Kaane Ghashi in Konkani is a very famous fish curry in coastal Karnataka mainly Mangalore and surrounding...
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Nandini R Kini
Nov 8, 20201 min read
Manji Phanna Upkari / Spicy Pomfret Curry
Phanna Upkari - A very authentic GSB Konkani community fish curry from south of Karnataka is a mouth-watering dish and every Konkani will...
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