Nandini R Kini
Vegetable Biryani (cooker method)
Generally, biryani is cooked in layers of rice and veggies along with masalas in low flame so that the layers get cooked nicely and all...
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RECIPES
Nandini R Kini
Sep 24, 20211 min read
Dal Ki Roti
Ingredients 1/2 cup leftover dal fry Wheat flour as required to make a soft dough Salt to taste (as dal has salt be careful while adding...
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Nandini R Kini
Sep 21, 20211 min read
Jhatpat Aloo Gobi
Ingredients 1 cup gobi/ cauliflower cut into florets and keep in warm, salted water for 15 mins 1 potato cut into cubes 1 onion chopped 1...
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Nandini R Kini
Sep 19, 20211 min read
Lahsooni Batata/Garlic Potato
Ingredients 15 Baby potatoes 2 tblsp oil 1 tsp ginger garlic crushed 2 finely chopped green chillies 1 tsp cumin seeds/ jeera 2 tsp...
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Nandini R Kini
Sep 17, 20211 min read
Roasted Makhana
Roasted Phool Makhana/lotus seeds / Fox nuts is an easy, tasty and healthy snack. They are crisp and crunchy like popcorn but are much...
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Nandini R Kini
Sep 17, 20211 min read
Raw Mango Red Chilli chutney
Ingredients 1/2 cup chopped fresh raw mango 5-6 garlic cloves 4-5 fresh red chillies (or dry) Salt to taste 1 tsp jeera/cumin seeds...
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Nandini R Kini
Sep 16, 20211 min read
Masala Peanuts (MW)
Ingredients 2 cups peanuts 1 cup besan (gram flour) 1 tblsp rice flour 2 tsp oil less than 1/4 cup water Salt to taste for masala : 1 tsp...
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Nandini R Kini
Sep 16, 20211 min read
Aloo Methi (MW)
Ingredients 2 potatoes, peeled n cut into cubes 1/2 cup finely chopped fenugreek leaves 1/4 cup finely chopped onion 2-3 green chillies...
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Nandini R Kini
Sep 14, 20211 min read
Roasted Mushrooms
Ingredients 6 button mushrooms Oil for roasting For the marination: 2 tblsp hung curd 1 tsp ginger garlic paste 1 tsp roasted jeera...
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Nandini R Kini
Sep 6, 20211 min read
Raw Mango Gojju
Sweet and sour raw mango gojju is a part of North Karnataka (Sirsi) cousin. Very simple and easy to make the recipe. Goes well with...
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Nandini R Kini
Sep 3, 20211 min read
Roasted Poha
This is a very simple and easy dish, prepared for an evening snack. Roast the beaten rice/poha with red chillies and store them in an...
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Nandini R Kini
Sep 3, 20211 min read
Batatyachi Bhaji / Potato Stir Fry
This is an authentic, traditional Maharashtrian dish. Spicy and tasty potato recipe, which is prepared with a minimum of ingredients and...
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Nandini R Kini
Sep 2, 20211 min read
Mix Veg. Upkari / Stir Fry
Ingredients 1/2 cup potato cut into Juliennes 1/2 cup fresh green peas 1/2 cup baby corn cut into juliennes 1/2 cup french beans cut into...
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Nandini R Kini
Aug 30, 20211 min read
Moongdal Khichdi
This Khichdi recipe is a light and easy-to-digest Indian dish made with rice and moong dal. Nutritious and light on the tummy, serve this...
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Nandini R Kini
Aug 28, 20211 min read
Majjige Saaru / Curd Rasam
Ingredients 2 cups fresh buttermilk 1 tsp fenugreek /methi seeds dry roasted and powdered Salt to taste Tempering: 2 tsp oil 1 tsp...
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Nandini R Kini
Aug 27, 20213 min read
Leftover Rice Chakli
Traditionally Chaklis are prepared using a special flour known as Bhajani flour which is prepared by dry roasting and then grinding Chana...
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Nandini R Kini
Aug 24, 20211 min read
Totapuri Raw Mango Curry
Ingredients 1 Tothapuri Raw mango (u can use semi-ripe) 2 slit green chillies Salt to taste Jaggery to taste 3 tsp maida For the...
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Nandini R Kini
Aug 23, 20211 min read
Curd Rasam
Ingredients 1 cup curd / thick buttermilk 1/2 cup water 1/2 tsp turmeric pdr Salt to taste For the roasting: 1 tblsp coriander seeds/...
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Nandini R Kini
Aug 18, 20211 min read
Instant Tomato Rasam
Ingredients 3 boiled tomatoes 2 green chillies 2 tsp rasam powder 1/2 tsp turmeric powder 2 tblsp oil 1 tsp mustard 1/2 tsp hing/...
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Nandini R Kini
Aug 18, 20211 min read
Radish Stir Fry
Ingredients 2 cups peeled, chopped Radish/mooli / mulangi (choose the tender ones) 4 tsp oil 1 tsp mustard 3-4 methi seeds 1/2 tsp...
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