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RECIPES
Set Dosa
This is an easy and tasty dosa recipe made with rice, urad dal, and flattened rice (poha). unlike other dosa variants, the set dose is...
Nandini R Kini
Dec 17, 20231 min read
1,020 views
0 comments
Ghee Dosa
Ingredients 2 cups dosa rice 1/2 cup urad dal 1 cup thick poha/ Aval /Beaten rice 1 tsp methi/fenugreek seeds Salt to taste Ghee for...
Nandini R Kini
Nov 29, 20231 min read
766 views
0 comments
Moong dal dosa
This is an instant dosa recipe, with minimum ingredients. No fermentation is required for this dosa. Within 10 to 15 minutes you can...
Nandini R Kini
Nov 21, 20231 min read
390 views
0 comments
Rava Idli with Chutney
Rava idlis are steamed cakes made with semolina, yogurt, spices, veggies, and a leavening agent. These are eaten for breakfast with...
Nandini R Kini
Jul 1, 20222 min read
203 views
0 comments
Instant Rawa Dosa
Rava dosa is a quick and popular variant of dosa from South Indian cuisine. These are crispy, netted, and thin crepes made with semolina...
Nandini R Kini
Jun 13, 20221 min read
199 views
0 comments
Sungta Hinga Udda / Prawn Curry
Prawns cooked in coconut gravy are called Sungta hinga udda in Konkani. This dish is very popular among GSB Konkanis. Prawns are called...
Nandini R Kini
May 28, 20221 min read
1,904 views
0 comments
Adai Dosey
Adai is a highly nutritious lentil crepe/ Dosa. It belongs to the South Indian Cuisine and is a popular breakfast followed by IDLI, DOSA,...
Nandini R Kini
May 28, 20221 min read
699 views
0 comments
Breadfruit Kabab
Ingredients Breadfruit/Jeegujje/Jeevkadgi/Deevi halasu Oil for deep frying For the marination: 3 tbsp rice flour 2 tbsp cornflour 2 tsp...
Nandini R Kini
Apr 25, 20221 min read
226 views
0 comments
Pepper Rasam
Pepper Rasam is a spicy, tangy, and hot rasam that’s good during the winters. Low fat and vegan. The recipe is easy and does not require...
Nandini R Kini
Feb 1, 20221 min read
157 views
0 comments
Heerekayi Kootu
Heere Kayi which is also called Ghosale in Konkani n Ridgegourd in English. This is a very simple side dish for rice. You can try this...
Nandini R Kini
Jan 23, 20221 min read
117 views
0 comments
Jeera Pepper Rasam
Jeera Pepper rasam is a spicy, tangy and hot rasam that’s good during the winters. Low fat and vegan. The recipe is easy and does not...
Nandini R Kini
Jan 21, 20221 min read
84 views
0 comments
Cabbage Vada
Ingredients 1 cup chopped cabbage 1/2 cup chopped onion 4 chopped green chillies 1 tsp crushed corriander seeds corriander leaves 2 tblsp...
Nandini R Kini
Jan 19, 20221 min read
62 views
0 comments
Bhindi Crispies
Ingredients 10 nos bhindi /lady's finger 2 tsp chilli powder 4 tblsp cornflour 3 tsp rice flour 2 tsp ginger garlic paste 1 tsp cumin...
Nandini R Kini
Jan 17, 20221 min read
11 views
0 comments
Stir Fried Idli
If you are bored with eating idli upma then you can try this dish. One of the best ways to use leftover idlis!Good for breakfast or...
Nandini R Kini
Jan 17, 20221 min read
21 views
0 comments
Wafers
Ingredients 2 tblsp besan 4 tblsp maida 4 tblsp wheat flour 1/2 tsp pepper 1/2 tsp jeera 2 tsp sugar powder 1 tsp sesame seeds/til 1 tsp...
Nandini R Kini
Jan 17, 20221 min read
7 views
0 comments
Rava Murku
Ingredients 2 cups water 1 cup fine rava (chiroti rava ) 1 cup rice flour 1 tblsp butter Salt to taste 1 tsp sesame seeds 1 tsp cumin...
Nandini R Kini
Jan 15, 20221 min read
6 views
0 comments
Kumbalkayi Majjige Huli
Kumbalakai Majjige Huli Recipe is a traditional South Indian recipe, a must for functions and festivals. It is a tangy curry made from...
Nandini R Kini
Jan 14, 20221 min read
64 views
0 comments
Sabudana Set dosa
Set dosa is a very soft, light, and spongy dosa. These soft dosas are called set dosa as they are served in a set of 3 dosa per serving....
Nandini R Kini
Jan 13, 20221 min read
547 views
0 comments
Masala Dosa With Red Chutney
Masala Dosa with red chutney gives an added taste to the dosa. A chutney that is rich with red chilli and garlic flavours, is spread all...
Nandini R Kini
Dec 27, 20211 min read
352 views
0 comments
Kulitha Sarupkari
Ingredients 1 cup soaked and boiled kulithu/ horse gram/ Huruli kaalu 4 tsp oil 10 garlic cloves crushed 3-4 broken red chillies Salt to...
Nandini R Kini
Dec 14, 20211 min read
42 views
0 comments
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