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RECIPES
Nandini R Kini
Apr 11, 20221 min read
Grapes Gojju
Ingredients 1/2 cup seedless grapes 1 tsp tamarind paste 3 tsp sambar powder 2 tsp any chutney pudi (optional) 2 tbsp fresh coconut...
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Nandini R Kini
Jan 27, 20222 min read
Kadle Manoli Ajadina/ Chickpeas and Ivygourd Sukkha
This is one of the traditional delicacies of Mangalorean cuisine. It is the Kadle Manoli Sukkha. The popular Kadle Manoli Sukkha is also...
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Nandini R Kini
Jan 27, 20221 min read
White Val Beans Ghashi / Jainavare Ghashi (with Teppal)
Teppal or Tirphal is called Sichuan pepper in English. It s a herb that has a unique and pungent aroma. The flavor is very strong. The...
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Nandini R Kini
Dec 23, 20211 min read
Batate Talasani
Ingredients 2 potatoes, peeled and cut into thin slices and keep in water 5 tsp oil 1 tsp mustard 8-10 garlic cloves crushed 2 tsp red...
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Nandini R Kini
Dec 9, 20211 min read
Capsi Coconut Masala
Ingredients 1 cup chopped capsicum 1/2 cup cauliflower florets 3 tblsp finely grated fresh coconut 1/2 tsp tamarind juice 2 tsp sambar...
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Nandini R Kini
Nov 18, 20212 min read
Unde Kadubu With Menthya gojju
This is a typical Malnad style breakfast recipe and is popular by name unde or unde kadubu or undlige. This is a plain version of unde...
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Nandini R Kini
Nov 17, 20211 min read
Beans Batate Upkari/Stir Fry
Ingredients 2 cups finely chopped beans 1 finely chopped potato 4 tsp oil 1 tsp mustard 1/2 tsp turmeric pdr 1/2 tsp cumin seeds 1/2 tsp...
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Nandini R Kini
Nov 15, 20211 min read
Patrode Upkari With Onion
Ingredients 1 cup leftover pathrado cut into pieces 5 tsp oil 1 tsp mustard 1 tsp urad dal 2 red chillies curry leaves 1 onion finely...
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Nandini R Kini
Nov 14, 20211 min read
Kaane Masala Fry
Ingredients 6 Lady fish 1 finely chopped Onion 7 tsp coconut oil or refined oil Coriander leaves Curry Leaves ( 8-10) For the Masala : 15...
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Nandini R Kini
Nov 12, 20211 min read
Sungta Phanna Upkari
Ingredients 1/2 kg prawns, deveined n cleaned 3 onions 8 tsp oil Salt to taste For the masala: 1/2 tsp coriander seeds 2 tbsp grated...
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Nandini R Kini
Nov 11, 20211 min read
Fish Tawa Rawa Fry
This is a typical Mangalorean-style fish Tawa fry. You can use this masala paste for any fish. Ingredients 5 sliced kingfish / surmai /...
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Nandini R Kini
Nov 11, 20211 min read
Horsegram Rasam/Huruli Saru
Horsegram Rasam/ Kudu Saru / Huruli Saru Recipe is a wholesome recipe of rasam made from horse gram. It is rich in taste and at the same...
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Nandini R Kini
Nov 10, 20211 min read
Kudutha Chutney/Horsegram Chutney
This Chutney goes well with hot rice, rasam, or congee/Ganji. This is very popular in Tulunaadu/Mangaluru, Dakshin Kannada . This bean...
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Nandini R Kini
Oct 22, 20211 min read
Yam Kosambari / Surna Kismuri
This is an amchigele/Konkani salad or kosambari made of fried yam pieces which taste excellent on their own or when served with hot rice...
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Nandini R Kini
Oct 21, 20211 min read
Akki Hittina Happala / Rice Flour Papad (instant)
Ingredients 1 cup rice flour 2 cups water 1 tsp salt / as per taste 3-4 crushed green chillies / red chilli flakes 2 tsp cumin seeds/...
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Nandini R Kini
Sep 23, 20211 min read
Coconut Jaggery Barfi / Kobbari Mithayi
Nariyal and gur ki burfi/ Coconut Jaggery Barfi /Kobbari Mithayi is another really easy Indian sweet recipe that you can make at home...
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Nandini R Kini
Sep 17, 20211 min read
Congress Kadlekayi / Masala Peanuts
Congress Kadlekai is the quintessential Bengaluru snack. The recipe is quite simple: it’s split Groundnuts (also called Peanuts) –...
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Nandini R Kini
Sep 17, 20211 min read
Mitke Saang Batate Sukke
Ingredients 1 cup cluster beans/ gawar ki phalli / gorikayi, washed and cut into 1-inch pieces 1 potato cut into small cubes Salt to...
129 views0 comments
Nandini R Kini
Sep 15, 20211 min read
Karbeva Puddi Chutney
Curry leaves chutney is a popular dry chutney powder in coastal Karnataka. GSB Konkanis prepare this slightly differently than the...
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Nandini R Kini
Sep 13, 20211 min read
Moong Dal Rasam
Ingredients 1/2 cup moong dal/ Split yellow lentil 2 cups water 2 finely chopped tomatoes 1 inch crushed ginger 1/2 tsp turmeric/Haldi...
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