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RECIPES
Bendakkaya Pachadi
As you already knew Andhra Homes never complete a meal without a spoonful of freshly prepared vegetable chutneys. Here is a spicy, tangy,...
Nandini R Kini
May 3, 20221 min read
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Vegetable Dum Biryani
Ingredients 1 cup basmati rice soaked in water for 30 mins 1/4 cup fresh green peas 5-6 finely chopped beans 1 small carrot chopped 1/2...
Nandini R Kini
Sep 14, 20211 min read
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Hyderabadi Egg Dum Biryani
Ingredients 4 eggs 1 cup basmati rice 2 + 1 tbsp ghee 2 green cardamoms 1/2 inch cinnamon stick 5 black peppercorns 2-3 cloves 2 bay...
Nandini R Kini
Jan 29, 20212 min read
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Drumstick pickle
Ingredients 2 medium-sized drumsticks 2 tomatoes little tamarind 2 tsp red chilli powder 1/2 tsp turmeric powder 6 tsp oil 2 tsp mustard...
Nandini R Kini
Jan 29, 20211 min read
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Tomato Garlic Rasam
Ingredients 1/2 cup boiled Toor dal 2 tomatoes Salt to taste Chopped coriander leaves Make a coarse paste of: 2 tsp jeera/cumin seeds...
Nandini R Kini
Jan 29, 20211 min read
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Paneer Dum Biryani
Ingredients 1 cup basmati rice soaked in water for 30 mins 2 onions sliced + 1 6 tsp ghee or oil 1 cardamom 2 cloves/Lavang 1 piece of...
Nandini R Kini
Jan 29, 20211 min read
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Radish Leaves Pappu / Andhra style Dal
Dal is also called “Pappu” in the Telugu language. Dal is a staple in Indian homes and there are many variations of making dal which vary...
Nandini R Kini
Jan 29, 20211 min read
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Andhra Tomato Charu / Rasam
Tomato Rasam is a tangy, spicy, and tasty South Indian dish made with tomatoes, spices, and herbs. This popular soupy dish is made in...
Nandini R Kini
Jan 29, 20211 min read
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Andhra Style Chilli Mushrooms
Green Chilli Mushrooms Recipe is a dry mushroom recipe that is spiced mainly with green chilies, that are made Andhra style. Serve it as...
Nandini R Kini
Jan 29, 20211 min read
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Andhra Style Chilli Chicken
Andhra chilli chicken would be a great addition to a party menu as a starter / an appetizer or even as a side dish to rice varieties like...
Nandini R Kini
Dec 1, 20201 min read
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Pesarattu
Pesarattu, Pesara Attu, Pesara dosa, or Cheeldo is a crepe-like bread, originating in Andhra Pradesh, India, that is similar to dosa. It...
Nandini R Kini
Nov 25, 20201 min read
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