Nandini R KiniNov 7, 20201 min readWheat Flour NankhataiNankhatai are shortbread biscuits, originating from the Indian subcontinent, popular in Northern India. Ingredients 1 cup Wheat flour /...
Nandini R KiniNov 7, 20201 min readAlmond Biscotti Biscottis are Italian biscuits that originated in the Tuscan city of Prato. They are twice-baked, oblong-shaped, crunchy, dry, and maybe...