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RECIPES
Nandini R Kini
Nov 18, 20212 min read
Unde Kadubu With Menthya gojju
This is a typical Malnad style breakfast recipe and is popular by name unde or unde kadubu or undlige. This is a plain version of unde...
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Nandini R Kini
Nov 8, 20211 min read
Tomato Poori
Ingredients 1 cup wheat flour 2 medium-sized tomatoes 2 tbsp fine rava/ semolina 1 tsp ghee 1/2 tsp red chilli powder 1/2 tsp coriander...
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Nandini R Kini
Oct 29, 20211 min read
Coriander Rice
Ingredients 2 cups cooked rice 1/4 cup corn kernels 1/4 cup green peas Salt to taste 2 tsp lime juice For the tempering: 4 tsp oil 1 tsp...
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Nandini R Kini
Oct 29, 20211 min read
Hunise Hannina Chitranna
Hunise Hannina Chitranna / Tamarind rice is just like lemon rice. Used tamarind pulp instead of lime juice. Tamarind is called HUNISE...
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Nandini R Kini
Oct 29, 20211 min read
Methi Tomato Rice
Ingredients 1 cup basmati rice 1/4 cup chopped fenugreek leaves(methi ) 2 sliced onions 2 slit green chillies 5 tsp oil or ghee 1/2 tsp...
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Nandini R Kini
Oct 25, 20211 min read
Capsicum Tomato Bhaat
Ingredients 2 cups cooked rice (cook in cooker for 1 cup rice 2 cups water) 1/2 cup capsicum pieces 1 tomato finely chopped 5 tsp oil 2...
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Nandini R Kini
Oct 21, 20211 min read
Mooli Paratha / Radish Paratha
Ingredients 1 cup grated mooli (radish) 1/2 cup chopped onion 2 crushed green chillies or 1/2 tsp pepper or chilli powder 1 tsp roasted...
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Nandini R Kini
Oct 21, 20211 min read
Aalu Anardana Kulcha
Ingredients 1 cup wheat flour 1 cup maida 2 tbsp milk 2 tbsp curd 1/4 tsp cooking soda oil 2 tsp salt to taste Mix all these ingredients...
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Nandini R Kini
Oct 21, 20211 min read
Lauki Paratha With Dahi Raitha
Ingredients 1/2 cup grated lauki (bottle gourd) 3 crushed green chillies 1/2 tsp daniya jeera powder (coriander-cumin ) 1/2 tsp turmeric...
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Nandini R Kini
Oct 21, 20211 min read
Paushthik Paratha With Dal
Ingredients 1 cup wheat flour 1/4 cup Soya bean atta Salt to taste Water to knead the dough Mix the above ingredients and make a soft...
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Nandini R Kini
Oct 18, 20211 min read
Jowar Rava Dosa (Instant)
This is a super healthy, delicious, and very easy dish .. perfect for breakfast/dinner.. an absolute weight watcher’s delight. Crispy and...
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Nandini R Kini
Oct 11, 20211 min read
Panki
Panki is an all-time favourite traditional Gujarati snack, which can be thought of as thin and tasty pancakes cooked between banana...
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Nandini R Kini
Sep 24, 20211 min read
Pattha Gobi Paratha
Ingredients 1 cup finely chopped pattha gobi/cabbage 1 finely chopped onion 1 tsp green chilli paste 1 tsp jeera pdr 1/2 tsp chat masala...
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Nandini R Kini
Sep 24, 20211 min read
Dal Ki Roti
Ingredients 1/2 cup leftover dal fry Wheat flour as required to make a soft dough Salt to taste (as dal has salt be careful while adding...
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Nandini R Kini
Sep 22, 20211 min read
Mixed Veg. Paratha
Ingredients For the outer cover: Take 2 cups wheat flour Salt to taste 2 tsp oil Mix well the above ingredients in a bowl. Adding water...
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Nandini R Kini
Sep 21, 20211 min read
Masala Paratha With Jhatpat Aloo
Ingredients For masala paratha: 1 cup wheat flour Salt to taste Water to knead the dough Ghee For the filling: In a bowl mix the below...
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Nandini R Kini
Sep 16, 20211 min read
Sagu Masala Dosa
An innovative dosa with delicious sagu masala prepared with veggies as a stuffing inside the dosa along with a generous smear of spicy...
135 views0 comments
Nandini R Kini
Sep 8, 20211 min read
Zuchchini Paratha
Ingredients 1 cup grated zucchini 1/2 cup chopped onion 2 crushed green chillies or 1/2 tsp pepper or chilli powder 1 tsp roasted cumin...
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Nandini R Kini
Sep 8, 20211 min read
Dahi Ke Parathe With Amritsari Dal
Ingredients 1/2 cup curds Wheat flour as required to knead soft dough 2 crushed green chillies 1/2 inch crushed ginger 8 to 10 chopped...
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Nandini R Kini
Sep 3, 20211 min read
Roasted Poha
This is a very simple and easy dish, prepared for an evening snack. Roast the beaten rice/poha with red chillies and store them in an...
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