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RECIPES
Mushroom Pepper fry
Ingredients 250 gms button mushrooms 1 tbsp oil or ghee 1 tsp mustard seeds Few curry leaves 1 broken red chilli 1 tsp grated ginger 1...
Nandini R Kini
Dec 6, 20221 min read
132 views
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Paneer Ghee Roast
Paneer Ghee Roast is a popular Mangalorean recipe whose origin is from a small town Kundapur, close to Mangalore. This Mangalore Paneer...
Nandini R Kini
Feb 8, 20221 min read
295 views
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Vegetable Coin Paratha
These are Mini parathas loaded with fresh veggies like carrot, capsicum, cabbage, potato, and onion. You can also add tomato, sweet corn,...
Nandini R Kini
Feb 3, 20221 min read
224 views
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Mushroom Rice With Chilli Gobi
Ingredients 1 cup basmati rice wash and soak in water for 30 mins 6 tsp oil or ghee 2 sliced onions 1/2 tsp turmeric pdr 1 tsp malwani...
Nandini R Kini
Dec 23, 20212 min read
18 views
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Unde Kadubu With Menthya gojju
This is a typical Malnad style breakfast recipe and is popular by name unde or unde kadubu or undlige. This is a plain version of unde...
Nandini R Kini
Nov 18, 20212 min read
470 views
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Chana Masala With Batura
Ingredients For the chana masala: 1 cup soaked and boiled Kabuli chana / white chickpeas 3 tsp oil 1 bay leaf 1 chopped onion 1/2 tsp...
Nandini R Kini
Nov 14, 20212 min read
60 views
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Prawns Phanna Upkari with Shevai/Idiyappam
Ingredients Phanna upkari ingredients: 1/2 kg prawns, deveined n cleaned 3 onions 8 tsp oil Salt to taste For the masala: 1/2 tsp...
Nandini R Kini
Nov 12, 20211 min read
103 views
0 comments
Kadhi With Corn Matar Pakoda
Ingredients 1 cup thin buttermilk 2-3 tsp besan(gram flour) salt to taste 1/2 tsp sugar(optional) for tempering: 2 tsp oil 2 green...
Nandini R Kini
Oct 29, 20211 min read
5 views
0 comments
Sweetcorn Rice With Bhindi Raitha
Ingredients 1 cup basmati rice 1/4 cup sweet corn kernels 1 big onion cut into slices 1 tsp turmeric pdr 5-6 tsp ghee or oil chopped...
Nandini R Kini
Sep 21, 20211 min read
2 views
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Masala Paratha With Jhatpat Aloo
Ingredients For masala paratha: 1 cup wheat flour Salt to taste Water to knead the dough Ghee For the filling: In a bowl mix the below...
Nandini R Kini
Sep 21, 20211 min read
11 views
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Palak Pakoda Kadhi
Pakoda kadhi is one of the popular North Indian curry recipes made with chickpea flour, sour yogurt, and spices. It is typically served...
Nandini R Kini
Sep 17, 20211 min read
6 views
0 comments
Hakka Noodles With Shanghai Chicken
Ingredients For Shanghai Chicken: 150 gms Chicken strips (boneless) 2 tbsp diced Red Bell Pepper 2 tbsp diced Green Bell Pepper 2 tbsp...
Nandini R Kini
Sep 15, 20211 min read
5 views
0 comments
Dahi Ke Parathe With Amritsari Dal
Ingredients 1/2 cup curds Wheat flour as required to knead soft dough 2 crushed green chillies 1/2 inch crushed ginger 8 to 10 chopped...
Nandini R Kini
Sep 8, 20211 min read
12 views
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Fried Rice With Chilli Garlic Veggies
Ingredients 1 cup chopped veggies like carrot, beans, capsicum, baby corn 1 onion (cut into big dices and separate the layers) 1 slit...
Nandini R Kini
Sep 8, 20211 min read
20 views
0 comments
Jolada Rotti Thali (Jowar Roti thali)
Jolada rotti is an unleavened Indian bread made out of jowar. It is coarser than a roti, It can be either soft or hard in texture...
Nandini R Kini
Sep 6, 20212 min read
131 views
0 comments
Pav Bhaji
Pav bhaji is a fast food dish from India consisting of a thick vegetable curry served with a soft bread roll. Its origins are in the...
Nandini R Kini
Sep 3, 20211 min read
19 views
0 comments
Batura
Batura is a fluffy deep-fried leavened sourdough bread originating from the Indian subcontinent. It is commonly served as a midday meal...
Nandini R Kini
Sep 1, 20211 min read
17 views
0 comments
Mushroom Tawa Masala With Jeera Rice
Ingredients 10 fresh button mushrooms 1/2 tsp turmeric powder 1/2 tsp red chilli powder 2 tsp butter 1/2 capsicum cut into chunks 5 tsp...
Nandini R Kini
Sep 1, 20211 min read
9 views
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Butter Garlic Naan with Mushroom Masala
Ingredients 2 cups wheat flour/atta 1 tsp salt 1 tsp sugar 1 tsp cooking soda 2 tblsp oil 1/2 cup yoghurt Water to knead the dough For...
Nandini R Kini
Sep 1, 20212 min read
46 views
0 comments
Appam With Kadala curry
Appam is a part of Kerala cuisine. This is a type of dosa good for breakfast. Kadala curry or brown chickpeas curry is a very good combo...
Nandini R Kini
Sep 1, 20211 min read
114 views
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