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RECIPES
Rice Rava Rotti
This is an authentic and traditional delicacy from Karnataka cuisine which is prepared for breakfast. Usually, this is prepared with fine...
Nandini R Kini
Jul 30, 20211 min read
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Topi Masala Dosa
Ingredients 600gms dosa rice 200 gms urad dal 100 gms toor dal 1 tblsp methi/ fenugreek seeds 1 tblsp sugar Salt to taste Procedure Soak...
Nandini R Kini
Jul 28, 20211 min read
56 views
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Layee Polo / Popped Rice Dosa
Ingredients 1/2 cup urad dal 1 cup raw rice/ dosa rice 3/4 cup layee / popped rice 1 tsp methi seeds Salt to taste Oil for roasting...
Nandini R Kini
Jul 28, 20211 min read
49 views
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Paper Dosa
Ingredients 3 cups dosa rice 1 cup urad dal 1/2 cup Chana Dal 1/4 cup Moong Dal 1 cup thick poha/beaten rice/avalakki 1 tsp...
Nandini R Kini
Jul 25, 20211 min read
249 views
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Masala Dosa (2)
Ingredients 2 Cups dosa rice 1 cup urad dal 1/4 cup toor dal 2 tsp methi seeds Salt to taste Pinch of sugar Oil or ghee for cooking dosa...
Nandini R Kini
Jul 23, 20211 min read
42 views
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Crispy Ghee Dosa
Ingredients 3 cups dosa rice 1/2 cup boiled / ukda rice 1/2 cup urad dal 2 tsp methi/fenugreek seeds 2 handful moong dal 1/2 tsp cooking...
Nandini R Kini
Jul 23, 20211 min read
26 views
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1 2 3 Dosa With Potato Saung
Ingredients 1 cup urad dal 2 cups boiled rice/ ukda chaval 3 cups dosa rice 1 tsp methi seeds/fenugreek seeds Salt to taste Pinch of...
Nandini R Kini
Jul 22, 20211 min read
36 views
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Uppu Dosa / Kappa Rotti
Kappa Rotti is a popular breakfast dish from Mangalore (a city in the southern part of India). It is a type of dosa (pancake) made by...
Nandini R Kini
Jul 22, 20211 min read
81 views
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Set Dosa With Chutney
Ingredients Rice 1.5 cups dosa rice 1/2 cup idli rice 1/2 cup urad dal 1/2 cup thick poha 1/2 tsp methi/ fenugreek seeds Salt to taste...
Nandini R Kini
Jul 20, 20211 min read
49 views
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Pav bhaji Masala Dosa
Ingredients 2 cups dosa rice 1/2 cup urad dal 1 tsp methi seeds 2 tblsp chana dal 2 tblsp toor dal 1/2 cup poha/ beaten rice 2 tblsp fine...
Nandini R Kini
Jul 20, 20211 min read
8 views
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Mysore Masala With Red Chutney
Ingredients 1 1/2 cups dosa rice 1/2 cup urad dal 1 tbsp chana dal 1 tbsp toor dal 1/4 tsp methi/fenugreek seeds 1/2 cup thin...
Nandini R Kini
Jul 16, 20211 min read
18 views
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Crispy Plain Dosa with Chutney
Ingredients 1 cup dosa rice 1 cup urad dal / skinless split black gram 3/4 cup moong dal / skinless split green gram 1 tsp...
Nandini R Kini
Jul 14, 20211 min read
11 views
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Restaurant Style Masala Dosa
Ingredients 1 +3/4 cup Sona masoori rice 1/4 cup boiled rice/ ukda chaval 1/3 cup chana dal 1/3 cup urad dal 1/3 cup toor dal 1 tsp...
Nandini R Kini
Jul 13, 20211 min read
132 views
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Crispy Paper Dosa
Ingredients 1 cup urad dal 3 cups dosa rice 1/2 cup moong dal Handful toor dal 1 tsp methi seeds 2 tsp sugar Salt to taste Oil for...
Nandini R Kini
Jul 13, 20211 min read
41 views
0 comments
Tender Coconut Appam
Ingredients 1 cup dosa rice 2 cups thick tender coconut malai Salt to taste 1/4 tsp cooking soda Oil for cooking dosa Procedure Soak dosa...
Nandini R Kini
Jul 12, 20211 min read
14 views
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Urad Moong dal Dosa with Chutney
Ingredients 1 cup urad dal 1 cup moong dal Salt to taste 1 inch finely chopped ginger 2 finely chopped green chillies Oil for making dosa...
Nandini R Kini
Jul 12, 20211 min read
35 views
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Crispy Masala Dosa
Ingredients 1 pav dosa rice 1 pav Sona masoori rice 1 pav urad dal 100 gms chana dal 100 gms toor dal 2 tsp methi seeds 1 tblsp sabudana...
Nandini R Kini
Jun 26, 20211 min read
59 views
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Oats Rava Dosa
Ingredients 1 cup rolled oats powdered 1/2 cup rice flour 1/2 cup curd 2 tblsp rava/ semolina 1 tblsp besan/ chickpea flour Pinch of...
Nandini R Kini
Jun 26, 20211 min read
35 views
0 comments
Surnali (Sweet and Savory dosa)
Surnali is a south Indian Konkani style fluffy, spongy rice pancake made either sweet (called godi or sweet surnali; sweetened with...
Nandini R Kini
Jun 26, 20211 min read
441 views
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Mulbagal Thuppa Dosa
Mulbagal is a town in Mulbagal taluk in the Kolar district of Karnataka state, India. What sets apart the Mulbagal dosa from regular...
Nandini R Kini
Jun 26, 20211 min read
474 views
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