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RECIPES
Nandini R Kini
Mar 27, 20211 min read
Prawns in Coconut Milk
Ingredients 15 prawns cleaned and deveined 5 tsp coconut oil /any cooking oil 1 tsp mustard 1 tsp jeera/cumin seeds 1 sprig of curry...
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Nandini R Kini
Mar 12, 20211 min read
Kaane Ghashi/ Lady Fish Curry
Ingredients 4 ladyfish, cleaned n cut into pieces Salt to taste for the masala: 1 cup grated coconut little tamarind 4-5 red chillies...
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Nandini R Kini
Mar 11, 20211 min read
Pomfret Phanna Upkari/Spicy curry
Panna Upkari - A very authentic GSB Konkani community fish curry from south of Karnataka is a mouth-watering dish and every Konkani will...
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Nandini R Kini
Mar 9, 20211 min read
Prawns Pulav
Ingredients 15 prawns cleaned and deveined 1 cup basmati rice washed and soaked in water for 20 mins 6 tsp ghee or oil 1 big onion sliced...
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Nandini R Kini
Mar 7, 20211 min read
Crab ginger onion curry
Alle Piyava Ghashi/ Ginger onion curry is a Konkani delicacy where the crab is cooked along with chopped onion and ginger and you get a...
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Nandini R Kini
Mar 7, 20211 min read
Crab Masala Fry
Ingredients 4 crabs, cleaned and cut 1 finely chopped Onion 7 tsp coconut oil or refined oil Coriander leaves Curry Leaves ( 8-10) For...
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Nandini R Kini
Mar 7, 20211 min read
Karwari Style Fish Masala fry
Ingredients 4 slices of kingfish/ surmai/Anjal / visonu 5 tsp oil 1onion finely chopped 1 sprig of curry leaves Salt to taste Chopped...
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Nandini R Kini
Mar 6, 20211 min read
Mackerel Tawa Fry
Ingredients 6 medium-sized Mackerel fish/ bangda cleaned Oil for frying 1/4 cup Rice powder 1/2 cup fine rava/ semolina For the red...
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Nandini R Kini
Mar 6, 20211 min read
Bangda Amshe Tikshe
Amshe Tikshe literally means sour and spicy and is usually prepared with seafood. In this recipe, mackerels/ Bangda fish is cooked in...
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Nandini R Kini
Mar 6, 20211 min read
Bangda Rawa fry
Ingredients 6 medium-sized Mackerel fish/ bangda cleaned Oil for deep frying 1/2 cup fine rava/ semolina For the red chilli paste you...
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Nandini R Kini
Mar 5, 20211 min read
Prawns Phanna Upkari
Phanna Upkari is a super-spicy, delightfully tangy Konkani dish made with very few ingredients. Sungat refers to Prawns in Konkani. You...
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Nandini R Kini
Feb 15, 20211 min read
BoLanjir Phanna Upkari / Silver Fish Spicy Curry
Phanna Upkari - A very authentic GSB Konkani community fish curry from south of Karnataka is a mouth-watering dish and every Konkani will...
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Nandini R Kini
Feb 7, 20212 min read
KaaNe / Lady Fish Tawa Masala
In Mangalore city, some of the exotic seafood restaurants serve this finger-licking Tawa fry. Moreover, the fish used in this dish should...
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Nandini R Kini
Jan 26, 20211 min read
Prawns Popcorn
Ingredients 250 gms Chopped Prawns ( Deveined and cleaned ) 1 tsp chopped Ginger 1 tsp chopped green chillies 1/2 tsp chopped Garlic 1...
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Nandini R Kini
Jan 23, 20211 min read
Prawns Chilli
Ingredients 1/2 kg prawns 2 onions cut into cubes 2 green chillies 5 finely chopped garlic 1/2 inch ginger piece 5 tsp oil +oil for...
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Nandini R Kini
Jan 18, 20211 min read
Sardine Ghashi / Mangalorean style curry
Ingredients 10 number sardine fish / Pedvo / Bhootai 4 tsp coconut oil Salt to taste For the masala 3/4 cup fresh grated coconut Chickpea...
43 views0 comments
Nandini R Kini
Jan 16, 20211 min read
Bangda Ghashi / Mackerel Curry
Ingredients 2 bangda/ mackerel fish 1 onion finely chopped 1-inch ginger finely chopped 2 green Chillies chopped 4 tsp coconut oil Salt...
66 views0 comments
Nandini R Kini
Jan 13, 20211 min read
Silver Fish Rava Fry
Ingredients 20 Motyale/ Silverfish, cleaned Oil for deep frying 1/2 cup fine Rava For the marination 2 tbsp rice flour 3 tbsp red chilli...
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Nandini R Kini
Jan 13, 20211 min read
Pomfret Fry
Ingredients 1 pomfret / Maanji cleaned and cut into thin slices Oil for frying 1/4 cup Rice powder Ingredients for the red chilli paste:...
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Nandini R Kini
Dec 27, 20201 min read
Prawns Masala in Coconut milk
Ingredients 1/2 kg prawns, cleaned and deveined 6 tsp oil 2 onions finely chopped 2 slit green chillies 2 tsp ginger garlic paste curry...
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