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RECIPES
Okra Crispies
Ingredients 2O bhindis/okra/ lady's fingers Salt to taste 2 tsp roasted jeera pdr 2 tsp red chili pdr 1/2 tsp turmeric pdr 1 tsp chat...
Nandini R Kini
Aug 14, 20211 min read
20 views
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Chilli Garlic Drumstick Fritters
Ingredients 2 drumsticks Salt to taste 1 tsp ginger garlic paste 2 tsp red chilli powder 3 tblsp cornflour 5 tblsp rice flour 2 sprigs of...
Nandini R Kini
Aug 14, 20211 min read
3 views
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Broccoli Rava Fry
Ingredients 2 cups broccoli cut into florets 1/2 cup fine semolina/ rava Oil for deep frying For the marination: 3 tbsp cornflour 2 tbsp...
Nandini R Kini
Jul 14, 20211 min read
14 views
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Taikile Ambado / Tora Leaves Fritters
Taikilo or Cassia Tora leaves or Chegate soppu is often seen only in monsoon season. We prepare varieties of dishes with these leaves...
Nandini R Kini
Jun 7, 20211 min read
252 views
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Kaarate Phodi / Bittergourd Fritters
Kaarate is known as Karela in Hindi and Bittergourd in English. These crispy and spicy fritters taste awesome with hot rice and dal. The...
Nandini R Kini
May 12, 20211 min read
49 views
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Kantola Fritters/ Phagila Phodi
Ingredients 8 nos of phagil / Kantola Salt to taste 1/2 cup rice flour 2 tbsp fine rava Oil for deep frying For the masala paste: 1/2 cup...
Nandini R Kini
Apr 25, 20211 min read
84 views
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Bhajji Ambado/Amaranth leaves Fritters
Ingredients 1 cup soaked dosa rice 1/2 cup soaked toor dal 1/4 cup grated fresh coconut 6 tsp chilli powder 2 cups chopped amaranth...
Nandini R Kini
Apr 12, 20211 min read
7 views
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Bamboo shoot vadas
Ingredients 1 cup finely chopped tender bamboo shoots 1 cup soaked dosa rice 1/2 cup soaked toor dal 1/4 cup grated coconut 4 tsp chilli...
Nandini R Kini
Apr 12, 20211 min read
2 views
0 comments
Zucchini Fritters
Ingredients 1 medium size zuchchini 4 tsp rice flour + 3 tsp to roll it 8 tsp red chilli powder 1/2 tsp asafoetida powder Salt to taste...
Nandini R Kini
Apr 10, 20211 min read
2 views
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Drumstick Fritters
Ingredients 3 drumsticks Oil for deep frying 1/4 cup rice flour for coating For the masala paste: 2 tbsp rice flour 1 tbsp red chilli...
Nandini R Kini
Apr 6, 20211 min read
75 views
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Nendrabale Fritters
Ingredients 2 fully riped nendrabale (a kind of banana used widely in Kerala and used for making chips) Oil for deep frying 3 tbsp rice...
Nandini R Kini
Apr 5, 20211 min read
2 views
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Poddale / Snakegourd Fritters
Ingredients 1 cup Poddale/ snake gourd / Paduval Kayi Oil for deep frying 1/4 cup rice flour mixed with 3 tsp fine Rava For the...
Nandini R Kini
Apr 3, 20211 min read
12 views
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Bamboo Shoot Fritters
Bamboo shoots are called KEERLU in Konkani. We Konkanis preserve these bamboo shoots in salt so that they can be used throughout the...
Nandini R Kini
Mar 25, 20211 min read
4 views
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Parval Fritters
Ingredients 4 Parvals / Pointed ivy gourd / goint Oil for deep frying 1/2 cup rice flour for coating For the Marination: Make a thick...
Nandini R Kini
Mar 24, 20211 min read
5 views
0 comments
Drumstick Flower Fritters
Ingredients 1 cup dosa rice 1/2 cup Toor dal 1/2 cup grated coconut 7-8 red chillies Salt to taste 1/2 cup drumstick flowers washed 2...
Nandini R Kini
Mar 20, 20211 min read
3 views
0 comments
Pendare Phodi/ Fritters
Pendaro is a wild veggie found in the coastal Karnataka forest regions. It is available only during the monsoons, especially during the...
Nandini R Kini
Mar 20, 20211 min read
141 views
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Taikile Ambado/Tora leaves fritters
Taikilo or Cassia Tora leaves or Chegate soppu is often seen only in monsoon season. We prepare varieties of dishes with these leaves...
Nandini R Kini
Mar 2, 20211 min read
457 views
0 comments
Pumpkin Leaves Fritters
Ingredients 1 cup dosa rice 1/2 cup Toor dal 1/2 cup grated coconut 7-8 red chillies Salt to taste 1 cup finely chopped pumpkin leaves...
Nandini R Kini
Feb 24, 20211 min read
15 views
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Jeevkadgi Phodi / Breadfruit Fritters
Breadfruits are thinly sliced & are beautifully coated with a bright red, spicy, rice batter. They are then delicately deep-fried to make...
Nandini R Kini
Feb 4, 20212 min read
176 views
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Raw jackfruit Fritters / Kadgi Phodi
Kadgi is raw jackfruit and Phodi means fritters and together it is called Jackfruit Fritters. This is a traditional GSB dish and is...
Nandini R Kini
Jan 31, 20211 min read
104 views
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