Nandini R Kini
Breadfruit Kabab
Ingredients Breadfruit/Jeegujje/Jeevkadgi/Deevi halasu Oil for deep frying For the marination: 3 tbsp rice flour 2 tbsp cornflour 2 tsp...
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RECIPES
Nandini R Kini
Dec 25, 20211 min read
Alsande Bee Saarupkari
Saarupkari is a very popular, typical Konkani dish. This is a very simple, tasty dish tempered with lots of crushed garlic and broken red...
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Nandini R Kini
Dec 25, 20211 min read
Banana Flower Stir Fry
Ingredients 1 banana flower/ banana blossom 6 tsp oil 8-10 garlic cloves crushed 3-4 broken red chilies Salt to taste Procedure Finely...
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Nandini R Kini
Dec 25, 20211 min read
Alsande Bee Koddel / Lobhiya Curry
Ingredients 1/2 cup alsande bee/ lobhiya/ black-eyed beans 1 drumstick 1/4 cup yam/ sooran cut into cubes Salt to taste For the masala:...
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Nandini R Kini
Dec 23, 20211 min read
Batate Talasani
Ingredients 2 potatoes, peeled and cut into thin slices and keep in water 5 tsp oil 1 tsp mustard 8-10 garlic cloves crushed 2 tsp red...
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Nandini R Kini
Dec 8, 20211 min read
Potato Chilli Roast
Ingredients 1 cup boiled and peeled potato (don't overcook the potatoes) 4 tsp oil 2 onions roughly chopped 1/2 inch ginger 6 garlic...
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Nandini R Kini
Nov 18, 20212 min read
Unde Kadubu With Menthya gojju
This is a typical Malnad style breakfast recipe and is popular by name unde or unde kadubu or undlige. This is a plain version of unde...
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Nandini R Kini
Nov 15, 20211 min read
Patrode Upkari With Onion
Ingredients 1 cup leftover pathrado cut into pieces 5 tsp oil 1 tsp mustard 1 tsp urad dal 2 red chillies curry leaves 1 onion finely...
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Nandini R Kini
Nov 14, 20211 min read
Visonu Tawa Fry
Ingredients 3 slices of seer fish Oil for cooking For the paste: 7-8 tsp red chilli powder 2 tsp rice flour 2 tsp ginger garlic paste 4...
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Nandini R Kini
Nov 14, 20211 min read
Crab Sukkha
Ingredients 2 crabs, cleaned and cut into pieces 5 tsp oil 2 chopped onions curry leaves Salt to taste 1 finely grated fresh coconut...
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Nandini R Kini
Nov 14, 20211 min read
Sardine Fish Fry
Ingredients 6 nos sardine fish washed n cleaned Salt to taste 2 tbsp rice flour for coating Oil for deep frying For the marination: 4 tsp...
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Nandini R Kini
Nov 14, 20211 min read
Kaane Masala Fry
Ingredients 6 Lady fish 1 finely chopped Onion 7 tsp coconut oil or refined oil Coriander leaves Curry Leaves ( 8-10) For the Masala : 15...
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Nandini R Kini
Nov 12, 20211 min read
Prawns Phanna Upkari with Shevai/Idiyappam
Ingredients Phanna upkari ingredients: 1/2 kg prawns, deveined n cleaned 3 onions 8 tsp oil Salt to taste For the masala: 1/2 tsp...
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Nandini R Kini
Nov 12, 20212 min read
Fish Platter
Ingredients 1 cup basmati rice soaked in water for 20 mins 15 prawns cleaned and deveined 6 tsp oil/ghee 2 onions sliced 1/2 tsp turmeric...
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Nandini R Kini
Nov 11, 20211 min read
Fish Tawa Rawa Fry
This is a typical Mangalorean-style fish Tawa fry. You can use this masala paste for any fish. Ingredients 5 sliced kingfish / surmai /...
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Nandini R Kini
Nov 10, 20211 min read
Kudutha Chutney/Horsegram Chutney
This Chutney goes well with hot rice, rasam, or congee/Ganji. This is very popular in Tulunaadu/Mangaluru, Dakshin Kannada . This bean...
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Nandini R Kini
Oct 21, 20211 min read
Akki Hittina Happala / Rice Flour Papad (instant)
Ingredients 1 cup rice flour 2 cups water 1 tsp salt / as per taste 3-4 crushed green chillies / red chilli flakes 2 tsp cumin seeds/...
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Nandini R Kini
Sep 23, 20211 min read
Coconut Jaggery Barfi / Kobbari Mithayi
Nariyal and gur ki burfi/ Coconut Jaggery Barfi /Kobbari Mithayi is another really easy Indian sweet recipe that you can make at home...
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Nandini R Kini
Aug 20, 20211 min read
Basale Soppina Huli /Malabar Spinach Sambar
Ingredients 1/2 cup toor dal 2 cups finely chopped vaali / basale soppu / Malabar spinach 1 tomato Salt to taste coriander leaves For...
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Nandini R Kini
Aug 19, 20211 min read
Thondekayi Palya/Ivygourd Stir fry
Ingredients 25o gms thondekayi/ tendle/ gerkins 4 tsp oil 1 tsp mustard Curry leaves Pinch of hing 1/2 tsp turmeric pdr Salt to taste...
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