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RECIPES
Fish Chilli
Ingredients 3 medium-size Anjal / surmai / kingfish slices Oil for deep frying For the marination: 5 tbsp cornflour 3 tbsp maida 2 tsp...
Nandini R Kini
Apr 26, 20211 min read
17 views
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Prawns in Coconut Milk
Ingredients 15 prawns cleaned and deveined 5 tsp coconut oil /any cooking oil 1 tsp mustard 1 tsp jeera/cumin seeds 1 sprig of curry...
Nandini R Kini
Mar 27, 20211 min read
33 views
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Crab Masala Fry
Ingredients 4 crabs, cleaned and cut 1 finely chopped Onion 7 tsp coconut oil or refined oil Coriander leaves Curry Leaves ( 8-10) For...
Nandini R Kini
Mar 7, 20211 min read
23 views
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Prawns Phanna Upkari
Phanna Upkari is a super-spicy, delightfully tangy Konkani dish made with very few ingredients. Sungat refers to Prawns in Konkani. You...
Nandini R Kini
Mar 5, 20211 min read
22 views
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Basa Fish Chilli
Ingredients 2oo gms basa fish Oil for deep frying For the marination: 5 tbsp cornflour 3 tbsp maida 2 tsp ginger garlic paste 1/2 tsp...
Nandini R Kini
Jan 22, 20211 min read
3 views
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Mussel Sukkha
Ingredients 250 gms mussels/ Neeli 6 tsp oil 2 finely chopped onions 2 sprigs of curry leaves Chopped coriander leaves Salt to taste For...
Nandini R Kini
Jan 16, 20211 min read
13 views
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Bangda / Mackerel Pulimunchi
Pulimunchi is very popular in and around Mangaluru, South Kanara District. As the name itself says it is a tangy, spicy fish curry, which...
Nandini R Kini
Jan 13, 20211 min read
25 views
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Malabar Prawns
Ingredients 25 gms prawns, washed, cleaned and deveined 4 tbsp oil 2 big onions finely chopped 1/2 tsp red chilli powder 3 slit green...
Nandini R Kini
Dec 27, 20201 min read
7 views
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Bangde Doddak / Mackerel Fish Dry Curry
This fish curry is a part of North Kanara GSB cuisine. Traditionally they spread fresh turmeric leaves in a pan and cover the fish and...
Nandini R Kini
Nov 11, 20201 min read
19 views
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Lady Fish Curry / Nogli Kaane Ghashi
Lady Fish Curry or Nogli Kaane Ghashi in Konkani is a very famous fish curry in coastal Karnataka mainly Mangalore and surrounding...
Nandini R Kini
Nov 8, 20201 min read
48 views
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Crab Masala Fry
Ingredients 4 crabs, cleaned and cut 1 finely chopped Onion 7 tsp coconut oil or refined oil Coriander leaves Curry Leaves ( 8-10) For...
Nandini R Kini
Nov 8, 20201 min read
8 views
0 comments
Karwar Style Fish Masala Fry
Ingredients 4 slices of kingfish/ surmai/Anjal / visonu 5 tsp oil 1onion finely chopped 1 sprig of curry leaves Salt to taste Chopped...
Nandini R Kini
Nov 8, 20201 min read
6 views
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Bangda Amshe Tikshe / Tangy Spicy Mackerel Curry
Ingredients 2 Bangda / Mackerel fish, cleaned and cut into pieces 6 tsp oil 1 sprig curry leaves 2 finely chopped onions For the masala...
Nandini R Kini
Nov 4, 20201 min read
48 views
0 comments
Croaker Fish / Koddai Masala Fry
A restaurant-style delicacy of spicy fried Croaker fish / Koddai Tawa fry served with delicious and tangy Tawa masala infused with...
Nandini R Kini
Oct 31, 20201 min read
95 views
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