Nandini R Kini
Butter Beans Spicy curry
Ingredients 1 cup soaked and boiled butter beans 4 medium-sized onions chopped 6 tsp oil 2 small finely chopped tomatoes Salt to taste ...
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RECIPES
Nandini R Kini
Mar 5, 20211 min read
Kabuli Chana Ghashi
Ingredients 1 cup Kabuli chana 1 cup raw jackfruit cut into cubes 2 cups fresh grated coconut 4 red chillies 1/2 tsp tamarind pulp 3 tsp...
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Nandini R Kini
Mar 5, 20212 min read
Uppsaaru Palya
Uppsaaru Palya. Very popular in Southern part of Karnataka like Bangalore, Mysore, Mandya, Hassan, Tumkur, and Kolar region. Upsaaru is a...
107 views0 comments
Nandini R Kini
Mar 3, 20211 min read
Jeevkadgi Vaagu
Vaagu is a popular Konkani dish made with potato during most special occasions like weddings, festivals, etc. It is a no onion no garlic...
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Nandini R Kini
Mar 3, 20211 min read
Sungta Talsani
This is a typical GSB Konkani style prawn side dish for rice. Very spicy and delicious side dish prepared with minimum ingredients tastes...
94 views0 comments
Nandini R Kini
Mar 3, 20211 min read
Pumpkin Core Tambuli
Tambli / Thambuli is a type of Raita eaten in the Indian state of Karnataka. Tambuli, being a curd-based cuisine, is consumed with rice....
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Nandini R Kini
Mar 3, 20211 min read
Kaarate / Bittergourd Sukke
Sukke is a typical GSB Konkani style side dish for rice. Veggies are cooked in a spicy coconut masala to make a dry, delicious side dish...
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Nandini R Kini
Mar 3, 20211 min read
Beetroot Sukke
Sukke is a typical GSB Konkani style side dish for rice. Veggies are cooked in a spicy coconut masala to make a dry, delicious side dish...
435 views0 comments
Nandini R Kini
Mar 2, 20211 min read
Ambya Upkari/Mango Sweet Curry
Ambya upkari / Mango curry is a famous dish of the G.S.B’s prepared during the mango season that is during the summer season. This curry...
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Nandini R Kini
Mar 2, 20211 min read
Brined Raw Mango Gojju
Brined raw mango is called Khalambo in Konkani. This gojju/ chutney is prepared with brined raw mango. If brined mango is not available...
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Nandini R Kini
Mar 2, 20211 min read
Taikile Ambado/Tora leaves fritters
Taikilo or Cassia Tora leaves or Chegate soppu is often seen only in monsoon season. We prepare varieties of dishes with these leaves...
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Nandini R Kini
Mar 2, 20211 min read
Methi Leaves Savoury Dosa
Konkani’s make delicious, spicy, tiny dosas. These savoury dosas are served as a side dish for lunch & dinner. These small, round dosas...
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Nandini R Kini
Mar 1, 20211 min read
Horsegram and Raw jackfruit Curry
Ingredients 1/2 cup horse gram/ kulithu / huruli kaalu 1 cup raw jackfruit cut into cubes 2 cups fresh grated coconut 4 red chillies 1/2...
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Nandini R Kini
Feb 28, 20211 min read
Cabbage Sanna Polo / Cabbage spicy dosa
Sanna Polo or Spicy Cabbage dosa is a famous GSB Konkani recipe made on all occasions. It is one of the favorite side dishes for lunch,...
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Nandini R Kini
Feb 25, 20211 min read
Kaarate Gaud Nonche / Bittergourd Sweet Pickle
Ingredients 2 bitter gourds/ karela/ kaarate 10 hog plums or 0ne raw mango cut into pieces 1/2 cup sooran/ yam cut into cubes 1/2 cup...
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Nandini R Kini
Feb 24, 20211 min read
Heerekayi Sippe Chutney / Ridgegourd skin chutney
Ingredients 1/2 cup ridge gourd skin 1/4 cup grated fresh coconut 1-2 green chillies 1 tsp jeera/cumin seeds 2 tsp oil Chickpea size...
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Nandini R Kini
Feb 24, 20211 min read
Pumpkin Leaves Fritters
Ingredients 1 cup dosa rice 1/2 cup Toor dal 1/2 cup grated coconut 7-8 red chillies Salt to taste 1 cup finely chopped pumpkin leaves...
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Nandini R Kini
Feb 24, 20211 min read
Kaarate Puddi Sagle / Bittergourd dry sabji
Konkani Style Karate Batate Puddi Sagl is a simple and delicious Konkani-style bitter-gourd side dish that uses a lot of coconuts to make...
273 views0 comments
Nandini R Kini
Feb 24, 20211 min read
Vaali Bendi / Malabar Spinach Curry
Basella/Malabar spinach/ Basale or vine spinach is a leafy vegetable found in tropical Asia and Africa. It is a creeper and grows in full...
125 views0 comments
Nandini R Kini
Feb 24, 20211 min read
Salla Upkari / Brined jackfruit Stir fry
Mitta Gallele Saala or Brined jackfruit is a traditional method to preserve the raw jackfruit for the monsoon season. The jackfruit...
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