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RECIPES
Kodubale
Ingredients 1 cup rice flour 1/2 cup maida/ all-purpose flour 1/2 cup semolina/fine rava 1/2 cup grated dry coconut 6-8 dry red chillies...
Nandini R Kini
Aug 26, 20211 min read
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Vendekai Mor kozambo / Majjige huli
Ingredients 25 gms bhindi/ okra/ lady's fingers 2 tsp oil 1/2 cup curds Salt to taste For the masala: 3/4cup grated fresh coconut 2 small...
Nandini R Kini
Aug 25, 20211 min read
17 views
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Thattai / Nippattu
Thattai is a south Indian deep-fried snack made with rice flour and commonly prepared during Janmashtami or Sri Krishna Jayanthi...
Nandini R Kini
Aug 25, 20211 min read
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Avarebele Masala Vada
Avarebele Masala Vada is a crispy deep-fried Indian snack made with avarekalu or Hyacinth Beans. They are crispy outside and soft inside....
Nandini R Kini
Aug 24, 20211 min read
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Sihi Kumbalkayi Huli / Pumpkin Sambar
Ingredients 250 gms yellow pumpkin/ doodhi/ sihi kumbalkayi 1/2cup cooked toor dal 1 tomato 2 tblsp Huli pudi 3 tblsp fresh grated...
Nandini R Kini
Aug 23, 20211 min read
55 views
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Badnekayi Yennegayi
Ingredients 6 small variety brinjals 5 tsp oil 1 tsp mustard Curry leaves 1 finely chopped onion 1 tsp jeera/ cumin seeds Chopped...
Nandini R Kini
Aug 23, 20211 min read
20 views
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Gori Kayi Palya/Cluster Beans Stir Fry
Ingredients 250 gms cluster beans/ gorikayi/ mitke saang 4 tsp oil 1 broken red chilli 1 tsp mustard 2 tsp urad dal 1/2 tsp turmeric...
Nandini R Kini
Aug 23, 20211 min read
16 views
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Kadlekalu Sihi Kumbalkayi Huli
Ingredients 1 cup yellow pumpkin / sihi kumbalakayi cut into big chunks 1/2 cup boiled Kabuli chana/ chickpeas / kadle kaalu 1/2 cup...
Nandini R Kini
Aug 20, 20211 min read
21 views
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Basale Soppina Huli /Malabar Spinach Sambar
Ingredients 1/2 cup toor dal 2 cups finely chopped vaali / basale soppu / Malabar spinach 1 tomato Salt to taste coriander leaves For...
Nandini R Kini
Aug 20, 20211 min read
58 views
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Thondekayi Palya/Ivygourd Stir fry
Ingredients 25o gms thondekayi/ tendle/ gerkins 4 tsp oil 1 tsp mustard Curry leaves Pinch of hing 1/2 tsp turmeric pdr Salt to taste...
Nandini R Kini
Aug 19, 20211 min read
41 views
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Udupi Style Pumpkin Huli / Sambar
Ingredients 250 gms yellow pumpkin/ doodhi/ sihi kumbalkayi 1/2 cup cooked toor dal 1 tomato 3 tbsp fresh grated coconut Salt to taste...
Nandini R Kini
Aug 19, 20211 min read
1,826 views
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Benne Murukku
Ingredients 1 cup rice flour 1/4 cup powdered putani/ roasted gram dal/ hurigadale 1/4 cup besan 1 tsp cumin seeds/ jeera 1/2 tsp hing/...
Nandini R Kini
Aug 19, 20211 min read
10 views
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Palyada Pudi / Sabzi Masala Powder
Any dry sabji is called PALYA in Kannada. You can use this masala powder in any sabji, which gives added taste to the sabji. Ingredients...
Nandini R Kini
Aug 18, 20211 min read
53 views
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Instant Tomato Rasam
Ingredients 3 boiled tomatoes 2 green chillies 2 tsp rasam powder 1/2 tsp turmeric powder 2 tblsp oil 1 tsp mustard 1/2 tsp hing/...
Nandini R Kini
Aug 18, 20211 min read
18 views
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Udupi Saaru / Rasam
Ingredients 1 cup Boiled toor dal 1 finely chopped tomato 1 slit green chilli 1/2 tsp turmeric powder Few curry leaves 1/4 cup tamarind...
Nandini R Kini
Aug 18, 20211 min read
30 views
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Goddu Saaru / Rasam
Goddu saaru is a no-tomato rasam recipe. And this is one of the simple and quick rasam with dal. Since dal is roasted and ground along...
Nandini R Kini
Aug 18, 20211 min read
247 views
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Crispy Masala dosa with Onion Chutney
Ingredients 2 cups selum rice/idli rice 1 cup dosa rice 1/2 cup poha / beaten rice/ avalakki 3/4 cup urad dal 1/2 cup sabudana/ sabbakki...
Nandini R Kini
Aug 18, 20211 min read
77 views
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Hagalkayi Gojju / Bittergourd Curry
Ingredients 1 hagalkaayi / bittergourd / karela 5 tsp oil Salt to taste Jaggery to taste For the masala: 1 tsp oil 2 tsp chana dal 2 tsp...
Nandini R Kini
Aug 17, 20211 min read
5 views
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Thili Saaru / Rasam
Thili saaru or bele rasam is very tasty, healthy, and goes very well with rice. This thili saaru or rayara matha saaru is a no-tomato...
Nandini R Kini
Aug 16, 20211 min read
347 views
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Tava Chicken Fry
Ingredients 5 boneless chicken piece 4-5 tsp oil for marination: 1/4 cup hung curd 1 tsp red chilli powder 1/4 tsp chaat masala 1 tsp...
Nandini R Kini
Aug 12, 20211 min read
12 views
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