Nandini R Kini
Inji Bhaat / Ginger rice
Ingredients 2 cups rice cooked in cooker (you can also use leftover rice) 1 cup chopped veggies like carrot, beans, cauliflower n green...
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RECIPES
Nandini R Kini
Jan 20, 20221 min read
Raw Banana Tawa Fry
Ingredients 2 cooked rotis For the stuffing: 3 tsp oil 1 cup crumbled paneer 2 tblsp finely chopped red and green capsicums 1 finely...
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Nandini R Kini
Jan 20, 20221 min read
Baby Corn Manchurian
Ingredients 12 baby corn cut into pieces 2 sliced onions 2 chopped green chillies 8 chopped garlic cloves 1/2 cup tricoloured bell...
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Nandini R Kini
Jan 20, 20221 min read
Hasselback Potato
Ingredients 2 potatoes 1tblsp butter 5 grated garlic cloves 1 tsp chilli powder or red chilli flakes 1/2 tsp pepper powder 3-4 tblsp...
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Nandini R Kini
Jan 19, 20221 min read
Paneer Roll
Ingredients For the Roti: 1 cup wheat flour Pinch of salt Water ( to knead the dough ) For the stuffing: 1/2 cup Paneer pieces 1 chopped...
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Nandini R Kini
Jan 19, 20221 min read
Cabbage Vada
Ingredients 1 cup chopped cabbage 1/2 cup chopped onion 4 chopped green chillies 1 tsp crushed corriander seeds corriander leaves 2 tblsp...
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Nandini R Kini
Sep 7, 20213 min read
Vada Pav
Vada pav, alternatively spelt Wada Pao, is a vegetarian fast food dish native to the state of Maharashtra. The dish consists of a...
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Nandini R Kini
Sep 3, 20211 min read
Pav Bhaji
Pav bhaji is a fast food dish from India consisting of a thick vegetable curry served with a soft bread roll. Its origins are in the...
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Nandini R Kini
Aug 5, 20211 min read
Hara Bhara Paneer Roll
Ingredients For the roti: 1 cup wheat flour 2 tblsp blanched palak/spinach puree salt to taste Water as needed For the stuffing: 1 cup...
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Nandini R Kini
Jul 20, 20211 min read
Pav bhaji Masala Dosa
Ingredients 2 cups dosa rice 1/2 cup urad dal 1 tsp methi seeds 2 tblsp chana dal 2 tblsp toor dal 1/2 cup poha/ beaten rice 2 tblsp fine...
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Nandini R Kini
Jun 11, 20211 min read
Nippattu Masala Chaat / Thattai Masala
This is a South Indian style chaat made with the popular snack down South called Nippattu or Thattai which are nothing but savory...
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Nandini R Kini
Jun 4, 20211 min read
Kolhapuri Misal Pav
This is a typical Maharashtrian dish. Misal pav is a popular dish from Kolhapur, Maharashtra, India. It consists of misal and pav. The...
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Nandini R Kini
May 5, 20211 min read
Sprouts Sandwich
Ingredients Bread slices Green Chutney 1cucumber cut into slices 2 onions cut into slices 1/2 cup moong sprouts 1/2 cup grated carrot 1/2...
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Nandini R Kini
Apr 27, 20211 min read
Gobi Manchurian
Manchurian is a class of Indian Chinese dishes made by roughly chopping and deep-frying the main ingredient like chicken, cauliflower,...
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Nandini R Kini
Feb 4, 20211 min read
Katori Chaat
Katori Chaat is a unique chaat recipe or a street food served in crisp snack deep fried bowl’s. the bowl or canopies is filled with...
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Nandini R Kini
Feb 3, 20211 min read
Cheese Masala Pav
Ingredients Pav cheese little butter For the stuffing: 2 capsicums 1 onion 2 tomatoes 1 tsp chilli powder 1 tsp garam masala 1/2 tsp...
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Nandini R Kini
Feb 3, 20211 min read
Vada Pav
VADA PAV is the most popular street food in Mumbai. This is a combination of mashed potatoes and some Indian spices coated with besan...
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Nandini R Kini
Feb 3, 20211 min read
Dal Kachori
Kachori is a very popular Rajasthani snack. Kachoris are basically deep-fried, crisp pooris with stuffing. Dal kachori is stuffed with...
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Nandini R Kini
Feb 2, 20211 min read
Kacchi Dabeli
Dabeli, Kutchi Dabeli, or double roti is a popular snack food in India. It is a street food that originated in the Kutch region of...
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Nandini R Kini
Feb 1, 20211 min read
Dahi Batata Poori
Dahi puri, or Dahi batata puri, is a snack, originating from India, which is especially popular in the state of Maharashtra, India. The...
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