Brinjal Tawa Fry

Ingredients

2 white or any big size brinjals

oil for frying

Salt to taste

Procedure

• Make a paste of 2 tsp rice flour,7-8 tsp chilli powder, salt to taste,1/2 tsp asafoetida powder, with little water

• Slice the brinjals and apply the paste

• Roll the slices in rice flour

• Roast on Tava drizzling oil

• Serve hot with rice and rasam.