Chicken Uruval

Ingredients

1/2 kg chicken cut into pieces

4 tsp oil

For the Marination:

2 tsp Corriander powder

1 tsp Jeera powder (Cumin)

4 tsp Red chilly powder

1/2 tsp Turmeric powder

1 tsp tamarind pulp

Procedure

• Marinate the chicken pieces in the marinade mentioned above and refrigerate them for 2 hrs.

• In a pan take 4 tsp of Oil, Add the marinated chicken.

• Add salt to taste.

• Cover and cook till the chicken cooks through.

• Finally garnish with roasted cashews, four red chilies, and curry leaves.