Ingredients
1 cup daliya / broken wheat
3 tsp oil or ghee
2 green chillies
1 sliced onion
4 crushed peppercorns
1 tsp cumin seeds
1/2 cup veggies (gobi, green peas n carrot)
1/2 tsp ginger garlic crushed(optional)
1/2 tsp turmeric pdr
1/2 tsp garam masala (optional)
Salt to taste
1 tsp lime juice
Chopped coriander leaves
Procedure
In cooker heat oil and saute onions till transparent
add cumin seeds, pepper, ginger garlic crushed, green chillies,garam masala, and fry for 3 mins
Put turmeric pdr, veggies,daliya, salt to taste, and 3-4 cups of water and close the lid
Take 3 whistles and switch off the gas
After the steam is released open the lid, add lime juice, Lil ghee and garnish with chopped coriander leaves
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