Ingredients
10 bread slices
4 tblsp butter
4 tblsp mayonnaise
For the filling:
1/2 cup boiled sweet corn kernels
1/2 cup paneer cut into small cubes
1/4 cup capsicum cut into small cubes
3 tblsp grated cheese
2 tsp pepper pdr
Salt to taste
2 tsp tomato ketchup
Mix all these ingredients and keep them aside
For the green chutney:
1/2 cup grated coconut
3 green chillies
1/2 inch ginger
2 garlic cloves
1 cup coriander leaves
1 tsp black salt
2 tsp lemon juice
Grind all the ingredients adding little water into a fine paste and keep aside
Procedure
Take 2 bread slices, apply green chutney on the slices, put 2-3 tblsp filling on one bread slice, put some mayonnaise and cover it with another slice
Apply butter on both slices. Grill the sandwich or toast it on tava till it becomes crisp and brown
Serve hot with ketchup.
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