Loshne gooLi is a coarsely ground dry chutney prepared in most GSB Konkani Saraswath houses using plenty of roasted garlic cloves. The chutney is called GOOLI means ball because the coarsely ground chutney can be rolled into a round ball consistency. this chutney goes well with ganjl /Konji or hot rice and dal.
Ingredients
15 peeled garlic cloves
1/2 cup grated fresh coconut
4 dry red chillies roasted in little oil
Salt to taste
1 tsp oil
Little tamarind
Procedure
In a pan put oil and fry garlic cloves till dark brown in colour
Transfer it to a bowl
In the same pan roast the dry chillies for 5 mins
Put all the ingredients in the mixer jar and grind without water
You can also roast the coconut slightly
Goes well with rice and dal.
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