This is a flour-fried crispy chunk, in the shape of Kaju / cashew nuts. Tastes yummy with hot coffee or tea.
Ingredients
100 gms maida (all-purpose flour)
100 gms wheat flour
5 tsp oil
Salt to taste
Oil for frying
For the masala: Mix 2 tsp chilli powder 1 tsp chat masala 2 tsp roasted cumin powder and keep aside.
Procedure
Mix both flours with salt, oil, and water to form a medium tight dough
Make lemon size balls and roll roti
Cut into this shape with the help of a small lid
Deep fry and sprinkle masala over it
Serve hot with coffee or tea.
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