Ingredients
1 cup Sweet corn kernels
1 tbsp butter or olive oil
2 tbsp Mayonnaise
2 tbsp grated cheese
Salt to taste
Crushed pepper as per taste
1/2 tsp red chilli flakes
Procedure
In a skillet put butter/olive oil and corn kernels. add salt and saute for 5 minutes. Turn off the flame.
Transfer the corn into a serving bowl, add salt, mayo, grated cheese, and mix well.
Add crushed pepper and red chilli flakes and serve hot.
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