Wafers

Ingredients

2 tblsp besan

4 tblsp maida

4 tblsp wheat flour

1/2 tsp pepper

1/2 tsp jeera

2 tsp sugar powder

1 tsp sesame seeds/til

1 tsp chilli powder

3 tsp ghee or oil

Salt to taste

Oil for deep frying

Procedure

• Add 3 tsp ghee or oil to the above ingredients and mix well

• Prepare a soft dough using water as needed to make a dough

• Divide the dough into balls and roll into thin rotis

• cut the rotis into 2 inch long and 1/2 inch wide strips

• Leave the strips aside for a while to prevent from puffing

• Fry in oil on a medium flame till crisp

• Store in an air-tight container.